Easy cookies you don't need to watch over. I got this recipe from Betty at church. I just love these!
Provided by Cami
Categories Desserts Cookies Meringue Cookies
Time 5h15m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks. Add vanilla extract and stir. Fold chocolate chips and pecans into the mixture. Drop by teaspoonful onto prepared baking sheet.
- Bake in preheated oven for 1 minute. Turn oven off and let cookies continue to bake as the oven cools until light and crispy, 5 hours to overnight.
Nutrition Facts : Calories 49.1 calories, Carbohydrate 7 g, Fat 2.5 g, Fiber 0.4 g, Protein 0.5 g, SaturatedFat 0.9 g, Sodium 3.6 mg, Sugar 6.4 g
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Allan Jeremy
[email protected]These cookies are the worst cookies I have ever tasted. They were dry, crumbly, and tasteless.
Kashif Zain
[email protected]These cookies were a complete waste of time. They were so bad that I had to throw them away.
Miko Cha
[email protected]I'm not sure what went wrong, but my cookies turned out flat and dense. They were also very dry.
Ck kairul islam
[email protected]I would not recommend this recipe. The cookies were dry and bland.
Ntutuzelo Mxokozeli
[email protected]These cookies were a bit of a disappointment. They were dry and crumbly, and the chocolate chips were not evenly distributed.
PAYEL SUVHO
[email protected]I found these cookies to be a bit too sweet for my taste. I think I would have liked them better if I had used less sugar.
Kirikumwino Jalia
[email protected]These cookies are pretty good. They're not the best I've ever had, but they're definitely worth trying.
Notx Yt
[email protected]I made these cookies exactly as the recipe said and they turned out great! They're crispy on the outside and chewy on the inside, and the chocolate chips are a nice touch.
Md Nipon islam
[email protected]These cookies are really good! They're not too sweet and they have a nice chewy texture. I would definitely recommend them.
James Smith
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! These cookies are incredible. They're so light and fluffy, and the chocolate chips are the perfect addition.
Samson Egbedeyi
[email protected]These cookies are amazing! They're so light and airy, and the chocolate chips add a perfect touch of sweetness. I've made them several times and they're always a hit.
SYCHO_FJ!
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! They're so easy to make and they're so delicious.
Per Son
[email protected]These cookies were a hit! They were light and fluffy, with a crispy exterior and a chewy interior. The chocolate chips added a nice touch of sweetness. I will definitely be making these again.