FORGOTTEN COOKIES

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Forgotten Cookies image

These meringues are crispy on the outside and marshmallow-y on the inside, with bits of chocolate throughout. The best part of this recipe is that you turn off the heat once the cookies go in the oven, so you can truly forget about them until the morning. A spring-loaded ice cream scoop makes fast work of forming the meringues and you can use any size you like.

Provided by Food Network Kitchen

Categories     dessert

Time 4h15m

Yield 20 to 40 cookies, depending on size of scoop

Number Of Ingredients 6

3 large egg whites, at room temperature
Pinch of fine salt
3/4 teaspoon cream of tartar
1 cup superfine sugar
1 teaspoon pure vanilla extract
1 1/4 cups mini semisweet chocolate chips, plus more for garnish

Steps:

  • Position 2 oven racks in the center of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment.
  • Beat the egg whites and salt in a large bowl on medium speed until frothy. Add the cream of tartar and increase the speed to medium high. Beat in the sugar, 1 tablespoon at a time, then add the vanilla extract. Continue beating until the meringue is thick, glossy and holds stiff peaks, about 6 minutes. Gently fold in the chocolate chips with a rubber spatula.
  • Using a spring-loaded ice-cream scoop (or 2 spoons, using one to nudge the meringue off the other), scoop the meringue into mounds about 2 inches apart on the prepared baking sheets. Sprinkle each cookie with a few more chocolate chips.
  • Put the baking sheets in the oven, then immediately turn off the oven. Let the meringues stand in the oven until dry, at least 4 hours and up to overnight.

Nako Kofe
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I'm not a big fan of peanut butter, but I still enjoyed these cookies. The chocolate flavor really shines through.


Anthony Ptak
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These cookies are a little too sweet for my taste, but they're still good.


Xasnoabuukat Saalin
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These cookies are so addictive! I can't stop eating them.


lml Mustafa
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I love the combination of chocolate and peanut butter in these cookies. They're the perfect sweet and salty treat.


Isabella Firth
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These cookies are the perfect treat to enjoy with a cup of coffee or tea.


Nusarallah Nusarallah
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I love the way these cookies smell when they're baking. They fill the whole house with a delicious aroma.


dhanraj Thapa
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These cookies are so easy to make, I can even get my kids to help me. They love rolling the cookie dough into balls.


OSHUKO COMIC
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I've made these cookies dozens of times and they're always a hit. They're my go-to recipe for bake sales and potlucks.


hafijur rahman
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These cookies are the perfect holiday gift. They're so delicious and everyone loves them.


Zabiullah Zabiullah
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I made these cookies for my kids and they loved them. They're so soft and chewy.


Sivabrian Mooken
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These cookies are a great way to use up leftover Halloween candy.


Kirti Kaushal
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I love the way these cookies look. They're so festive and perfect for Christmas.


Hassan King dances
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These cookies are so good, I can't stop eating them! I've already eaten three and I'm not even finished baking the rest of the batch.


Abukii Seyid
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I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.


Czigany Shimza
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These cookies are a little too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.


Taju sultan
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I'm not a big fan of peanut butter, but I loved these cookies. The chocolate flavor really shines through and the peanut butter adds a nice richness.


Kailey Fry
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These cookies are so easy to make, even for a novice baker like me. I love that I can just mix everything together and pop them in the oven. They always turn out perfectly.


Molka Jlassi
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I made these cookies for a party and they were a huge success! Everyone loved them. They're so rich and decadent, with the perfect amount of sweetness.


Md Joni1
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These cookies are the bomb! I've made them twice now and they're always a hit. They're so easy to make and they taste amazing. I love the combination of chocolate and peanut butter.


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