FOOTBALL DIP BOWL
Such a fun addition to your football gatherings and parties! Source: http://www.rhodesbread.com/recipes/view/2496
Provided by Rhodes Bake-N-Serv
Categories Breads
Time 1h
Yield 1 Football
Number Of Ingredients 7
Steps:
- Cut about 2 inches of dough off the end of loaf. Spray counter lightly with non-stick cooking spray and roll the cut off piece into a 9x12-inch oval. Trim two 1x10-inch strips off the oval and set them aside. Place the oval on sprayed baking sheet and shape into a flat football shape.
- Roll remaining part of loaf into a 12-inch rope. Cut it in half lengthwise. Curve each half into an arch and lay (one on each side) on top of the rolled out oval to form a football shaped bowl. Pinch ends together securely making a point at each end. Lay the one inch strips you set aside over each end of the football to make the stripes. Tuck the ends under the football.
- Brush with beaten egg and let rise 30-45 minutes. Pinch the ends again to make nice points and bake at 350F 30 minutes. Let cool and trim out middle of football to make as much space as desired for your dip. Fill with Queso Dip (recipe below). Make stitching by cutting a string cheese and lay on top of dip. Serve with chips.
- Queso Dip: Cut cheese into cubes and melt in microwave. Add remaining ingredients and stir until well combined. Heat again and serve, with chips, in Football Dip Bowl.
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[email protected]This was a great recipe! The dip was creamy and flavorful, and the chips were crispy and addictive. I will definitely be making this again.
Wah Wah
[email protected]This was easy to make and turned out great! I used a store-bought guacamole and salsa, and it still turned out great. I will definitely be making this again for my next party.
Simp 4You
[email protected]I had some leftover chili, so I used that instead of the ground beef. It turned out great! The dip was hearty and flavorful, and the chips were crispy and addictive. I will definitely be making this again.
Jakub Wadas
[email protected]This was a great recipe! The dip was creamy and flavorful, and the chips were crispy and addictive. I will definitely be making this again.
All Mobile
[email protected]This was easy to make and turned out great! I used a store-bought guacamole and salsa, and it still turned out great. I will definitely be making this again for my next party.
Jemimah Bamaiyi
[email protected]I made this for my Super Bowl party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Wardiya Hassan
[email protected]I had some leftover chili, so I used that instead of the ground beef. It turned out great! The dip was hearty and flavorful, and the chips were crispy and addictive. I will definitely be making this again.
Rachael Bowditch
[email protected]This was a great recipe! I made it for my family and they loved it. The dip was creamy and flavorful, and the chips were crispy and addictive. I will definitely be making this again.
Kanwal Hayat
[email protected]So easy to make and so delicious! I used a store-bought guacamole and salsa, and it still turned out great. I will definitely be making this again.
Sky Mum
[email protected]This was a hit at my Super Bowl party! I made it exactly as the recipe said and it turned out perfect. The dip was creamy and flavorful, and the chips were crispy and addictive. I will definitely be making this again for my next party.