FOOLPROOF ROSEMARY CHICKEN WINGS RECIPE - (4.8/5)

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Foolproof Rosemary Chicken Wings Recipe - (4.8/5) image

Provided by Hollister1121

Number Of Ingredients 6

4 1/2 lbs. chicken wings, separated at joints, tips discarded
1 1/2 Tbsp finely chopped fresh rosemary
8 garlic cloves, minced
3 Tbsp olive oil
1 Tbsp lemon pepper
1 Tbsp seasoned salt

Steps:

  • 1. Preheat oven to 350F. 2. In a large bowl, toss wings with rosemary, garlic, oil, lemon pepper, and salt until coated. Line 2 large baking sheets with aluminum foil, and arrange wings on sheets in 1 layer. Bake 20 minutes, turn over, and bake another 15 minutes, or until juices run clear. Remove from oven. 3. Turn on broiler, and broil one sheet at a time for 4 minutes each, or until wings are golden. Per 2 wing serving: 233 cal; 18g fat, 17g protein; 1g carb; 514mg Sodium; 70mg chol

Taibba Jaan
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I've made these wings several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out great.


John Yaqoob
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These wings were so easy to make and they were so delicious! I will definitely be making them again.


Noordeen Mustafah
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I made these wings for a party and they were a hit! Everyone loved them. The rosemary and lemon flavor was a perfect combination.


Hassnain Khokhar
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These wings were a bit too salty for my taste, but they were still good. I will definitely be making them again, but I will use less salt next time.


Tj Lee
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I followed the recipe exactly and the wings turned out great! The skin was crispy and the meat was juicy and flavorful.


Jan debeer
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These wings were so easy to make and they were so delicious! I will definitely be making them again.


Tom Johnson
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I made these wings for my kids and they devoured them! They said they were the best wings they had ever eaten. I will definitely be making them again soon.


Amila Siphango
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These wings were a bit too spicy for my taste, but my husband loved them. I will definitely be making them again, but I will use less cayenne pepper next time.


Mariam Yhaya
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I've made these wings several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out great.


Pagal Bachq
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I made these wings for a party and they were a huge hit! Everyone loved them. The rosemary and lemon flavor was a perfect combination.


Teanna Jones
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These wings were amazing! I followed the recipe exactly and they turned out perfect. The skin was crispy and the meat was juicy and flavorful. I will definitely be making these again.