FOOLPROOF HOLIDAY FUDGE

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Foolproof Holiday Fudge image

Traditional fudge recipes require a candy thermometer and a fair amount of precision to get the texture just right; this simple fudge recipe is easy enough for children to make (with supervision, of course). The addition of mini marshmallows to the recipe give this fudge a smooth silkiness.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 24 two-inch pieces

Number Of Ingredients 9

Vegetable oil, cooking spray
2 cups sugar
1 teaspoon salt
6 tablespoons unsalted butter
1 cup heavy cream
3 1/2 cups mini marshmallows
3 cups semisweet or white chocolate chips
1 teaspoon pure vanilla extract
1/2 cup crushed peppermint candy

Steps:

  • Line a 9-by-13-inch baking pan with two sheets of waxed or parchment paper in a crisscross manner (one lengthwise, one crosswise) so ends overhang sides of pan; coat evenly with cooking spray.
  • In a heavy-bottomed saucepan over medium heat, cook sugar, salt, butter, cream, and marshmallows, stirring, until butter and marshmallows are almostmelted, 5 to 6 minutes.
  • Bring mixture to a boil; cook, stirring occasionally,5 minutes. Remove from heat. Add chips and vanilla; stir until chips are melted. Pour mixture into lined pan.
  • Let fudge cool in the pan at room temperature,3 hours. Use edges of paper to lift out fudge; place on cutting board, and remove paper. Cut out shapes with cookie cutters, or cut fudge into bars. Sprinkle evenly with crushed candy.

Leticia Acuna garcia
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This fudge is a bit too sweet for my taste, but it's still good.


Clayton Tame
t_c@hotmail.fr

I followed the recipe exactly and my fudge turned out perfectly. It's so smooth and creamy.


Subham rai Subham rai
r@gmail.com

This fudge is easy to make and it tastes great. I would definitely recommend it to others.


Linnette Mashego
m_l@gmail.com

I'm not a huge fan of fudge, but I really enjoyed this recipe. It's not too sweet and it has a great texture.


Sonia Iyamu
s65@gmail.com

This fudge is perfect for the holidays. It's festive and delicious. I've made it for my family and friends several times and they've all loved it.


Baby Doll Doll
bd92@yahoo.com

I've made this fudge several times and it's always a hit. It's so easy to make and it tastes delicious.


Mukul Roy
roy_m@yahoo.com

This fudge is a bit too sweet for my taste, but it's still good.


Hussnain Ali
ah82@hotmail.co.uk

I followed the recipe exactly and my fudge turned out perfectly. It's so smooth and creamy.


Ahnaf Bablu
ahnaf-bablu99@hotmail.com

This fudge is easy to make and it tastes great. I would definitely recommend it to others.


KJ McElroy
m48@hotmail.com

I'm not a huge fan of fudge, but I really enjoyed this recipe. It's not too sweet and it has a great texture.


Tekila Anderson
a-tekila20@hotmail.co.uk

This fudge is perfect for the holidays. It's festive and delicious. I've made it for my family and friends several times and they've all loved it.


Ivyn Sparks
i-sparks50@yahoo.com

I love this fudge! It's so creamy and rich. I've tried other fudge recipes before, but this one is by far the best.


Reighn Vaughan
r_vaughan52@yahoo.com

This fudge is amazing! It's so easy to make and it tastes delicious. I've made it several times now and it's always a hit.