FOOLPROOF CORNBREAD
This cornbread is absolutely delicious--light and fluffy. You can either bake it in muffin tins or a square 8-inch pan and cut into squares.
Provided by Paprika Girl
Categories Breads
Time 35m
Yield 12 squares, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix dry ingredients together and stir in cornmeal.
- Melt buter, add egg and milk and combine well. Stir liquid ingredients into dry and combine until just moistened. Fill greased muffin cups or 8-inch square pan and bake at 375 degree F for 15-20 minute.
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Zion Rivera
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything on hand.
BD RM FUNNY VIDEO
[email protected]This cornbread is a great make-ahead dish. I often make it on the weekend and then reheat it during the week.
Diana Taylor
[email protected]I followed the recipe exactly and my cornbread turned out perfectly. Thanks for sharing!
Alazar Kassahun
[email protected]This cornbread is the best I've ever had. I'll definitely be making it again and again.
Ernest Dominic
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so good!
Jamarian Andrus
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Elizabeth Perez
[email protected]This cornbread is so moist and flavorful. I couldn't stop eating it!
Bilal Mahesar
[email protected]I love the addition of honey and butter to this recipe. It gives the cornbread a slightly sweet and savory flavor.
MR EFRAN
[email protected]This cornbread is the perfect side dish for any meal. It's also great for breakfast or snacking.
Lama Madan
[email protected]I've made this cornbread several times now, and it's always a hit. My family and friends love it!
Biswas Chhetri
[email protected]I was skeptical at first, but this cornbread is amazing! It's so light and fluffy, and the flavor is out of this world.
Lina Sitali
[email protected]This recipe is foolproof! Even I, a novice baker, was able to make perfect cornbread.
abdulfatah abozaid
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's moist, fluffy, and has a delicious golden crust.
Taqi naqvi
[email protected]This cornbread recipe is a keeper! It's so easy to make and it turned out perfectly. I love the sweet and savory flavors.