FOOD-PROCESSOR PASTA DOUGH
Steps:
- In a food processor blend all ingredients except for additional flour until mixture just begins to form a ball. On a lightly floured surface knead dough, incorporating additional flour as necessary, until smooth and elastic, about 8 minutes. Dough is best used immediately but may be made 1 day ahead and chilled, wrapped in plastic wrap.
- To roll pasta dough:
- Set smooth rollers of pasta machine on widest setting. Cut dough into 4 pieces and wrap 3 of them separately in plastic wrap. Flatten unwrapped piece of dough into rectangle and feed through rollers. Fold rectangle in half and feed through rollers 8 or 9 more times, folding in half each time and dusting in half as necessary to prevent sticking.
- Turn dial down to next (narrower) setting and feed dough through rollers without folding. Continue to feed dough through, without folding, making space between rollers narrower each time, until narrowest setting is reached. Halve sheet crosswise and arrange on a dry kitchen towel, letting pasta hang over edge of work surface. Roll out remaining dough in same manner. Cut dough while pasta is still soft.
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DEANNA TAYLOR
[email protected]I'm so glad I found this recipe. I've been looking for a good pasta dough recipe for ages. This one is easy to follow and the pasta turned out delicious. I'll definitely be making this again.
Kanwal Feroz
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make the pasta dough and they always get excited when they see the finished product.
assad Asdsa
[email protected]I'm not a big fan of pasta, but this recipe changed my mind. The pasta is so light and flavorful, and the sauce is so delicious. I've made it several times and it's always a hit with my family and friends.
Bobby Crown
[email protected]This is the best pasta dough recipe I've ever tried. The dough is so easy to work with and the pasta cooks up perfectly. I've made it several times and it's always a hit with my family and friends.
puspendra yadav
[email protected]I love that this recipe uses a food processor to make the dough. It's so much easier than kneading the dough by hand. The pasta turned out perfectly, and I'll definitely be making this recipe again.
Dru Sidora
[email protected]I'm allergic to eggs, so I was thrilled to find this recipe. The pasta dough is made without eggs, and it turned out just as good as traditional pasta dough. I've made it several times and it's always a hit.
Bheki Ndaba
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped spinach and zucchini to the dough, and it turned out great. The pasta was colorful and flavorful, and my family loved it.
Amadi Tharushika
[email protected]I was hesitant to try this recipe because I'm not a very experienced cook. But I'm so glad I did! The pasta was surprisingly easy to make and it turned out delicious. I'll definitely be making this again.
Ik khan
[email protected]I'm not a huge fan of pasta, but this recipe changed my mind. The pasta is so light and flavorful, and the sauce is so delicious. I've made it several times and it's always a hit with my family and friends.
Shanti Tamang
[email protected]This recipe is a great way to make homemade pasta. The dough is easy to make and the pasta cooks up perfectly. I've used it to make a variety of dishes, from simple spaghetti and meatballs to more complex lasagna. It's always a hit!
Scots Scuba Queen
[email protected]I love this recipe! The pasta is so light and fluffy, and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.
Bountiful Babylon
[email protected]This is the best pasta dough recipe I've ever tried. The dough is so easy to work with and the pasta cooks up perfectly. I've made it several times and it's always a hit with my family and friends.
virgil hacuman
[email protected]I've made this recipe several times and it's always a hit. The pasta is light and flavorful, and the sauce is delicious. I highly recommend it!
Caleb Kleinbooi
[email protected]This is my go-to pasta dough recipe. It's so easy to make and the pasta always turns out delicious. I love that I can make it in the food processor, which saves me a lot of time.
Sunil Mohammed
[email protected]This recipe is a great starting point for homemade pasta. It's easy to follow and the dough comes together quickly. I've experimented with different flours and fillings, and it's always turned out great.
Sadiq Jutt
[email protected]I was skeptical at first, but I'm so glad I tried this recipe. The food processor made it so easy to make the dough, and the pasta turned out amazing. It was light and fluffy, and the sauce stuck to it perfectly. I'll definitely be making this again.
salai duh Ceu
[email protected]I'm a bit of a pasta snob, but I have to say that this recipe is one of the best I've ever tried. The dough is perfectly elastic and the pasta cooks up al dente every time. I highly recommend it!
KASHIF JAAN CHANNA
[email protected]This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so quick and easy, and the pasta always turns out delicious. My family loves it!
Ilargi Gómez Jiménez
[email protected]I was pleasantly surprised by how well this recipe turned out. I've tried making pasta dough in the past, but it always ended up too sticky or too dry. This recipe, however, was spot-on. The dough was easy to work with and the pasta cooked perfectly.
MD Ridoyn
[email protected]This recipe is a game-changer! I've never been able to make pasta dough from scratch before, but the food processor made it so easy. The dough came together perfectly, and the pasta cooked up beautifully. I'll definitely be making this again and agai