FOOD-PROCESSOR PASTA DOUGH
Steps:
- In a food processor blend all ingredients except for additional flour until mixture just begins to form a ball. On a lightly floured surface knead dough, incorporating additional flour as necessary, until smooth and elastic, about 8 minutes. Dough is best used immediately but may be made 1 day ahead and chilled, wrapped in plastic wrap.
- To roll pasta dough:
- Set smooth rollers of pasta machine on widest setting. Cut dough into 4 pieces and wrap 3 of them separately in plastic wrap. Flatten unwrapped piece of dough into rectangle and feed through rollers. Fold rectangle in half and feed through rollers 8 or 9 more times, folding in half each time and dusting in half as necessary to prevent sticking.
- Turn dial down to next (narrower) setting and feed dough through rollers without folding. Continue to feed dough through, without folding, making space between rollers narrower each time, until narrowest setting is reached. Halve sheet crosswise and arrange on a dry kitchen towel, letting pasta hang over edge of work surface. Roll out remaining dough in same manner. Cut dough while pasta is still soft.
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DEANNA TAYLOR
d_taylor80@yahoo.comI'm so glad I found this recipe. I've been looking for a good pasta dough recipe for ages. This one is easy to follow and the pasta turned out delicious. I'll definitely be making this again.
Kanwal Feroz
feroz@hotmail.co.ukThis recipe is a great way to get kids involved in the kitchen. My kids love helping me make the pasta dough and they always get excited when they see the finished product.
assad Asdsa
a_assad@aol.comI'm not a big fan of pasta, but this recipe changed my mind. The pasta is so light and flavorful, and the sauce is so delicious. I've made it several times and it's always a hit with my family and friends.
Bobby Crown
bobbycrown32@gmail.comThis is the best pasta dough recipe I've ever tried. The dough is so easy to work with and the pasta cooks up perfectly. I've made it several times and it's always a hit with my family and friends.
puspendra yadav
puspendra@hotmail.co.ukI love that this recipe uses a food processor to make the dough. It's so much easier than kneading the dough by hand. The pasta turned out perfectly, and I'll definitely be making this recipe again.
Dru Sidora
sidora.d87@hotmail.comI'm allergic to eggs, so I was thrilled to find this recipe. The pasta dough is made without eggs, and it turned out just as good as traditional pasta dough. I've made it several times and it's always a hit.
Bheki Ndaba
ndaba.b@yahoo.comThis recipe is a great way to use up leftover vegetables. I added some chopped spinach and zucchini to the dough, and it turned out great. The pasta was colorful and flavorful, and my family loved it.
Amadi Tharushika
amadi_t@hotmail.frI was hesitant to try this recipe because I'm not a very experienced cook. But I'm so glad I did! The pasta was surprisingly easy to make and it turned out delicious. I'll definitely be making this again.
Ik khan
i_k@yahoo.comI'm not a huge fan of pasta, but this recipe changed my mind. The pasta is so light and flavorful, and the sauce is so delicious. I've made it several times and it's always a hit with my family and friends.
Shanti Tamang
shanti-tamang68@hotmail.comThis recipe is a great way to make homemade pasta. The dough is easy to make and the pasta cooks up perfectly. I've used it to make a variety of dishes, from simple spaghetti and meatballs to more complex lasagna. It's always a hit!
Scots Scuba Queen
s@gmail.comI love this recipe! The pasta is so light and fluffy, and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.
Bountiful Babylon
b-babylon@gmail.comThis is the best pasta dough recipe I've ever tried. The dough is so easy to work with and the pasta cooks up perfectly. I've made it several times and it's always a hit with my family and friends.
virgil hacuman
virgil_h35@hotmail.comI've made this recipe several times and it's always a hit. The pasta is light and flavorful, and the sauce is delicious. I highly recommend it!
Caleb Kleinbooi
kleinbooic52@yahoo.comThis is my go-to pasta dough recipe. It's so easy to make and the pasta always turns out delicious. I love that I can make it in the food processor, which saves me a lot of time.
Sunil Mohammed
m_sunil@hotmail.comThis recipe is a great starting point for homemade pasta. It's easy to follow and the dough comes together quickly. I've experimented with different flours and fillings, and it's always turned out great.
Sadiq Jutt
j.sadiq17@gmail.comI was skeptical at first, but I'm so glad I tried this recipe. The food processor made it so easy to make the dough, and the pasta turned out amazing. It was light and fluffy, and the sauce stuck to it perfectly. I'll definitely be making this again.
salai duh Ceu
ceu-s@yahoo.comI'm a bit of a pasta snob, but I have to say that this recipe is one of the best I've ever tried. The dough is perfectly elastic and the pasta cooks up al dente every time. I highly recommend it!
KASHIF JAAN CHANNA
c-k12@yahoo.comThis recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so quick and easy, and the pasta always turns out delicious. My family loves it!
Ilargi Gómez Jiménez
j-i45@yahoo.comI was pleasantly surprised by how well this recipe turned out. I've tried making pasta dough in the past, but it always ended up too sticky or too dry. This recipe, however, was spot-on. The dough was easy to work with and the pasta cooked perfectly.
MD Ridoyn
r_md@hotmail.comThis recipe is a game-changer! I've never been able to make pasta dough from scratch before, but the food processor made it so easy. The dough came together perfectly, and the pasta cooked up beautifully. I'll definitely be making this again and agai