FOOD PROCESSOR ORANGE DATE MUFFINS
These muffins are mixed up entirely in the food processor, although I did have to give them a final stir by hand to mix in some unincorporated flour. They are are absolutely delicious and freeze well.
Provided by Irmgard
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Toss the dates with 1/2 cup of the all-purpose flour.
- In a food processor fitted with a metal blade, process the mixture until evenly chopped.
- Add the orange and process until finely chopped.
- Add the orange juice, eggs and butter and process until blended.
- Stir together the whole wheat flour, remaining all-purpose flour, sugar, baking powder, baking soda and salt.
- Add the date mixture and process just until moistened but not overmixed.
- Spoon into large greased for paper-lined muffin cups, filling three-quarters full.
- Bake in a 400 degree F oven for 15 to 20 minutes or until the tops are firm to the touch.
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Cat Burger
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them.
Anthony Brown
[email protected]These muffins are so moist and flavorful! I love the combination of oranges and dates. I'll definitely be making these again.
Shahbaz ch
[email protected]I'm not a big fan of dates, but I really liked these muffins. The orange flavor really shines through.
Lilian Bintu
[email protected]These muffins are perfect for a quick and easy breakfast. They're also great for packing in lunches.
Clayton Brawn
[email protected]I'm not sure what I did wrong, but my muffins turned out dry and crumbly. I think I might have overmixed the batter.
samania rashid
[email protected]I love the way these muffins look! They're so colorful and inviting.
lucy bht
[email protected]These muffins were a bit too sweet for my taste. I think I'll use less sugar next time.
Briocharm Briocharm
[email protected]I'm always looking for new muffin recipes and this one is a keeper. The muffins are moist and flavorful, with a nice crumb.
Abdul Jamil
[email protected]I made these muffins for my kids and they loved them! They're a healthy and delicious snack.
M Starling
[email protected]These muffins are a great way to use up leftover oranges. They're also a good source of fiber and vitamin C.
Eirik Alexander
[email protected]I'm not a big fan of orange-flavored baked goods, but these muffins were surprisingly good. The dates added a nice sweetness and texture.
Queen Rahimi
[email protected]These muffins are so good! I love the combination of oranges and dates.
Zakhele Yende
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They're moist and flavorful, with a nice citrusy taste.
Yenzo Magagula
[email protected]The muffins were a bit dry for my taste, but the flavor was good.
Mdshoriful Islam
[email protected]I made these muffins for a potluck and they were a hit! Everyone loved them.
Baaz Gull
[email protected]Easy to make and delicious! A great way to start the day.
Ghulam Jilani
[email protected]These muffins were a delight! The combination of oranges and dates was unique and flavorful. I'll definitely be making these again.