FOOD NETWORK MOLTEN CHOCOLATE CAKE
These little cakes are to die for! I first made them for my husbands' boss' Christmas Party. Makes 12 so it is a great desert for a crowd. I have been asked almost weekly to make this for my family = no special occasion needed! I have found that the batter is much better when it is allowed to chill overnight is a sealed container. Garnish with raspberry sauce and fresh raspberries or white chocolate ganache or satin chocolate mint sauce, the possibilities are endless.
Provided by From the Burg
Categories Dessert
Time 40m
Yield 12 ramekins, 12 serving(s)
Number Of Ingredients 7
Steps:
- Melt the chocolate and butter together.
- Cool slightly.
- In a separate bowl, whisk together the yolks and eggs then mix in the powdered sugar.
- Whisk this into the chocolate mixture then whisk in the flour.
- Fill 12 greased 4-ounce ramekins with the batter and refrigerate overnight or until ready to bake or bake immediately.
- Bake in a preheated 450°F oven for approximately 10 minutes.
- Serve in the ramekin or I invert on a plate and garnish.
- Cooking time varies depending on everything - just watch the cakes -- cook them until they don't "jiggle" much anymore and the top is cracked and lifted slightly. It takes a bit of practice to get it just right. Also good cooked completely.you decide how much yummy-gooey chocolate you want.
Nutrition Facts : Calories 401.4, Fat 25.6, SaturatedFat 14.9, Cholesterol 231.9, Sodium 225.6, Carbohydrate 38.4, Fiber 0.3, Sugar 29.5, Protein 5.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #dinner-party #holiday-event #cakes #chocolate #eggs
You'll also love
Priyanka Hemmali
[email protected]This cake was a disaster! It didn't rise properly and the ganache center was a mess. I'm not sure what I did wrong, but I will definitely not be making this recipe again.
Md. SAJIB HOSSAIN
[email protected]I was disappointed with this recipe. The cake was dry and the ganache center was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Dirgha Thakulla
[email protected]This cake was a bit too sweet for my taste, but other than that it was delicious. The cake was moist and fluffy, and the ganache center was rich and decadent. I would recommend this recipe to anyone who loves chocolate cake.
Dr Hammad Bhatti
[email protected]This molten chocolate cake is a chocolate lover's dream come true! It's rich, decadent, and oh-so-chocolatey. The ganache center is the perfect finishing touch. I will definitely be making this again and again.
Indra Gauli
[email protected]I love this molten chocolate cake recipe! It's so easy to make and the results are always amazing. The cake is moist and fluffy, and the ganache center is rich and decadent. I've made it for parties and potlucks and it's always a hit.
MURTUZA Ali
[email protected]This molten chocolate cake is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser. The cake is moist and fluffy, and the ganache center is rich and decadent. I highly recommend this recipe.
Sanrio Fan
[email protected]I'm not much of a baker, but I wanted to try making a molten chocolate cake for my husband's birthday. This recipe was easy to follow and the results were amazing! The cake was moist and fluffy, and the ganache center was rich and decadent. My husban
Limon Talukder
[email protected]I was looking for a molten chocolate cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cake was easy to make and turned out perfectly. It was so moist and chocolatey, and the ganache
TravisFortnitegamer
[email protected]This is the best molten chocolate cake recipe I've ever tried. It's so easy to make and the results are always amazing. The cake is moist and fluffy, and the ganache center is rich and decadent. I love that it's not too sweet, so you can really taste
Amanda Roberts
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always perfect. The cake is moist and fluffy, and the ganache center is rich and decadent. I highly recommend this recipe.
Amanda Bidwell-Albright
[email protected]This cake was a showstopper! It was so moist and chocolatey, and the ganache center was divine. I loved the way the chocolate just melted in my mouth.
EMMAH MSOFTY
[email protected]This molten chocolate cake is a chocolate lover's dream! It's rich, decadent, and oh-so-chocolatey. The ganache center is the perfect finishing touch. I will definitely be making this again and again.
Sunita Khawad
[email protected]I was a bit skeptical about making this cake, but I'm so glad I did! It was surprisingly easy to make and the results were amazing. The cake was moist and fluffy, and the ganache center was rich and decadent. It was a huge hit with my family and frie
ISAAC Tope
[email protected]This recipe is a keeper! The cake was easy to make and turned out perfectly. It was so moist and chocolatey. The ganache center was the perfect touch of richness. I will definitely be making this again.
Mohsin Account
[email protected]I've tried many molten chocolate cake recipes, but this one is definitely my favorite. The cake is perfectly moist and the ganache center is rich and creamy. I love that it's not too sweet, so you can really taste the chocolate.
Jdjdj Ufjfif
[email protected]This molten chocolate cake was a hit at my dinner party! It was easy to make and the results were stunning. The cake was moist and fluffy, with a rich chocolate flavor. The ganache center was gooey and decadent. My guests raved about it.