FOOD FOR THE GODS II
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Melt butter. Add sugar, eggs, dates and nuts.
- Mix flour with baking soda. Add to date mixture and combine.
- Spread into 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool and cut into bars.
Nutrition Facts : Calories 222.1 calories, Carbohydrate 22.4 g, Cholesterol 35.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 5.6 g, Sodium 113.2 mg, Sugar 16.7 g
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panda lilyana
p-l@gmail.comThis dish was a bit too salty for my taste, but I still enjoyed it. The flavors were complex and the chicken was cooked well. I would make it again, but I would use less salt.
Renae Speiser
speiser92@gmail.comI'm not a very experienced cook, but this recipe was easy to follow and the results were amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Azankhanjee Khan
khan_azankhanjee@aol.comThis recipe is a staple in my kitchen. It's so easy to make and the results are always delicious. I love that I can use different types of vegetables and spices to create different flavor variations.
Amina Zeinab
a@gmail.comI've made this dish several times and it's always a hit! It's a great recipe for a weeknight meal or a special occasion. I love the combination of flavors and the chicken is always cooked perfectly.
Kingsley Cletus
ck3@gmail.comI love this recipe! It's so easy to make and the results are always amazing. The chicken is always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe.
Casanova Martin
mc99@yahoo.comThis recipe was a bit time-consuming, but it was worth it! The dish was delicious and the presentation was beautiful. I would make it again for a special occasion.
Njie Abdou
abdoun@hotmail.comI was disappointed with this dish. The flavors were bland and the chicken was dry. I wouldn't make it again.
Yassin Elsalhy
ye71@gmail.comThis dish was a bit too spicy for my taste, but I still enjoyed it. The flavors were complex and the chicken was cooked well. I would make it again, but I would use less chili peppers.
Maddie wingo, Gabe and maddie vlogs
v15@yahoo.comI'm not a big fan of chicken, but I loved this dish! The sauce was so flavorful and the chicken was so tender. I will definitely be making this again.
Nanguloshi Nangy
n_n@gmail.comThis recipe is a keeper! The dish was so easy to make and it turned out so well. The flavors were perfect and the chicken was cooked to perfection. I will definitely be making this again.
Junebug Reed
j.r@hotmail.co.ukI made this dish for a dinner party and it was a hit! Everyone loved the unique flavors and the beautiful presentation. I will definitely be making this again.
Funny world Funny world 01
01.f8@aol.comThis recipe was easy to follow and the results were amazing! The chicken was so tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
chicken nugget wit tomato sauce
n@yahoo.comI was a bit skeptical about the combination of ingredients, but I was pleasantly surprised by how well they worked together. The dish was flavorful and satisfying.
Uswa Butt
butt_uswa46@yahoo.comThis was an absolutely divine dish! The flavors were so well-balanced and the textures were perfect. I will definitely be making this again.