FONDANT FROSTING
This is a fluffy whipped frosting that is lovely on cakes. Makes enough to frost one 9x13 inch cake.
Provided by Carol
Categories Desserts Frostings and Icings White
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Cook sugar, corn syrup, and water in a saucepan over low heat, stirring constantly until sugar dissolves. Cover then cook for 2 to 3 minutes longer. Uncover and continue cooking to the firm ball stage 244 to 248 degrees F (118 to 120 degrees C). Remove from heat.
- Beat egg whites in a large mixing bowl with the vanilla extract, almond extract, and salt until stiff but not dry.
- Pour hot syrup in a slow, steady stream over beaten egg whites, beating constantly. Continue beating until frosting stands in peaks and begins to lose its gloss, about 10 minutes. If necessary, thin with a few drops of cream.
Nutrition Facts : Calories 236 calories, Carbohydrate 60.6 g, Protein 0.6 g, Sodium 114.6 mg, Sugar 53.7 g
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MD Kawsar Ahmed Jami
[email protected]This frosting is perfect for special occasions.
Karegan Rogers
[email protected]This is the best fondant frosting I've ever had.
Anees Ahmad
[email protected]I love this frosting!
PRINCE NSOWAH
[email protected]This frosting is amazing!
Saqib Bhai
[email protected]This frosting is a bit difficult to make, but it's worth the effort.
Hdhfvhf Ghdd
[email protected]This frosting is a bit too sweet for my taste, but it's still good.
Lisa Welch
[email protected]This frosting is perfect for special occasions. It's elegant and delicious.
Irfan Irfanodas
[email protected]This is the best fondant frosting I've ever had. It's so rich and decadent.
R.L.F. Productions
[email protected]I love this frosting! It's so easy to make and it always turns out perfect.
Kgomotso Zeetha
[email protected]This frosting is amazing! It's so smooth and creamy, and it pairs perfectly with chocolate cake.
daniel deveraux
[email protected]This frosting is a bit difficult to make, but it's worth the effort. It's the perfect finishing touch for a special occasion cake.
Bobo Bah
[email protected]This frosting is a little too sweet for my taste, but it's still good. I would recommend using less sugar if you're not a fan of overly sweet desserts.
Muneer Ahmad
[email protected]I've tried many fondant frosting recipes, but this one is by far the best. It's easy to make and always turns out perfectly.
Arinanye John
[email protected]This frosting is perfect for special occasions. It's elegant and delicious, and it always impresses my guests.
Tasin YT
[email protected]I'm not a huge fan of fondant, but this frosting is really good. It's not too sweet and has a nice, smooth texture.
MD Ridoy Hasan
[email protected]This frosting is a bit time-consuming to make, but it's worth the effort. It's definitely a showstopper.
Simon nkosi
[email protected]I love how versatile this frosting is. I've used it on cakes, cupcakes, and even cookies, and it always turns out delicious.
Taqi Jarral
[email protected]This is the best fondant frosting I've ever had. It's so rich and decadent, and it pairs perfectly with chocolate cake.
Umer Shemsu
[email protected]I was skeptical at first, but this frosting turned out amazing! It was easy to make and held up perfectly on my cupcakes.
Oluwatimileyin Adedoyin
[email protected]This fondant frosting is a game-changer! It's smooth, creamy, and has the perfect amount of sweetness. I'll never use another frosting again.