FOIL WRAPPED STEAK
Steps:
- 1. Trim the ligament and fat from the round steak.
- 2. Place double layer of aluminum foil in bottom of shallow baking pan (9x15x2 or thereabouts in size).
- 3. Place meat on foil.
- 4. Spread unmelted butter on top of meat, season with garlic powder, pepper and half of worcestershire sauce or powder.
- 5. Pile vegetables on top.
- 6. Top with remaining worcestershire.
- 7. Cover with 2 additional layers of foil, wrap tightly to keep steam and juices inside.
- 8. Bake 2 1/2 hours in 350 oven.
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Samuel chinaza
[email protected]This recipe is a keeper!
Mdyasin Mdyasin
[email protected]The steak was a little tough, but the vegetables were delicious.
Ariha's Vlog
[email protected]This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Chioma Wele
[email protected]This recipe is a great way to cook steak. The steak was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
j3nnyfur tHat GuRl
[email protected]I made this recipe for my family and they all loved it! The steak was tender and juicy, and the vegetables were roasted to perfection. I will definitely be making this again.
Mira Rana
[email protected]This recipe was a disaster! The steak was tough and dry, and the vegetables were mushy. I would not recommend this recipe to anyone.
Obisman John
[email protected]I'm not a big fan of steak, but I loved this recipe! The steak was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Sajib Islam
[email protected]This recipe is so easy to follow and the results are amazing! The steak was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Ciera Stevenson
[email protected]The steak was a little overcooked for my taste, but the vegetables were excellent.
Tocataco Tina
[email protected]I followed the recipe exactly and the steak came out tough and dry. I'm not sure what went wrong.
dylan W
[email protected]This recipe is a keeper! The steak was cooked perfectly and the vegetables were delicious. I will definitely be making this again.
Agness Mrosso
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always juicy and tender, and the vegetables are roasted to perfection. I highly recommend this recipe!
Natashah Jahan
[email protected]This recipe was a total hit! The steak came out perfectly cooked and flavorful. I loved that I could just throw everything in foil and let it cook in the oven. It made for an easy and delicious weeknight meal.