Steps:
- Preheat the oven to 425 degrees F.
- Rinse salmon fillet under cold running water and pat dry. Cut a piece of foil long and wide enough to encase the salmon when folded over the center and folded up on the ends. Position the foil on a large baking sheet and place the salmon in the center of the foil, skin side down. Sprinkle the salmon with the salt, pepper, and rosemary. Place the lemon slices over the fish fillet along with the sliced onion and garlic slivers. Drizzle the fillet evenly with the olive oil and fold the edges of the foil up over the salmon and crimp to seal. Fold the edges together on both ends to create an airtight package.
- Bake the salmon for 15 minutes, or until just cooked through but still moist. Serve immediately, using a large metal spatula to portion fish. Serve some of the accumulated juices spooned over the fish.
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Pardon Chindiki
[email protected]This recipe is a great way to cook salmon. The fish is cooked perfectly and the lemon and rosemary add a delicious flavor. I would definitely recommend this recipe to others.
Md Gajhi
[email protected]I was pleasantly surprised by how easy this recipe was to make. The salmon turned out perfectly cooked and the lemon and rosemary added a wonderful flavor. I will definitely be making this again.
Edrine Jimso
[email protected]I've made this recipe several times now and it never disappoints. It's so easy to prepare and the results are always amazing. The salmon is cooked to perfection and the lemon and rosemary give it a delicious flavor.
Sumon gazi
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The lemon and rosemary added a nice flavor to the fish.
Kisife Nyuyfone
[email protected]I love this recipe! It's so easy to make and the salmon always turns out perfectly. The lemon and rosemary add a wonderful flavor to the fish.
Christopher Clark
[email protected]This recipe is a great way to cook salmon. The fish is cooked perfectly and the lemon and rosemary add a delicious flavor. I would definitely recommend this recipe to others.
Saminur Ahmad
[email protected]I was pleasantly surprised by how easy this recipe was to make. The salmon turned out perfectly cooked and the lemon and rosemary added a wonderful flavor. I will definitely be making this again.
Veronicah Maina
[email protected]I've made this recipe several times now and it never disappoints. It's so easy to prepare and the results are always amazing. The salmon is cooked to perfection and the lemon and rosemary give it a delicious flavor.
Matthew Parnell
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The lemon and rosemary added a nice flavor to the fish.
Md selim Reja
[email protected]I love this recipe! It's so easy to make and the salmon always turns out perfectly. The lemon and rosemary add a wonderful flavor to the fish.
Yasin Ahmad
[email protected]This recipe is a great way to cook salmon. The fish is cooked perfectly and the lemon and rosemary add a delicious flavor. I will definitely be making this again.
mo Sa
[email protected]I've made this recipe several times now and it's always a hit! The salmon is always cooked perfectly and the lemon and rosemary add a wonderful flavor. I highly recommend this recipe.
Ismail Aisha
[email protected]This recipe was easy to follow and the salmon turned out great! The lemon and rosemary gave it a delicious flavor. I would definitely recommend this recipe to others.
Shani Rana
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The salmon was cooked perfectly and the lemon and rosemary added a wonderful flavor. I will definitely be making this again.
Hamza Arif
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the lemon and rosemary gave it a delicious flavor. I will definitely be making this again.
Clement Isomkwo
[email protected]I love this recipe! It's so simple but so delicious. The salmon is always cooked perfectly and the lemon and rosemary add a wonderful flavor. I've also tried it with other herbs, such as thyme and dill, and it's always delicious.
Ripon Sorkal
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The lemon and rosemary added a nice flavor to the fish.
Jauzy Kulczyk
[email protected]I've made this recipe several times now and it never disappoints. It's so easy to prepare and the results are always amazing. The salmon is cooked to perfection and the lemon and rosemary give it a delicious flavor.
Dj Thornton
[email protected]This recipe was an absolute delight! The salmon turned out perfectly cooked, with a tender and flaky texture. The lemon and rosemary infused the fish with a wonderful flavor combination that was both refreshing and aromatic.