FOIL-BAKED CHICKEN

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Foil-Baked Chicken image

Individual foil packets contain chunks of chicken in a savory soy and hoisin sauce with cilantro and fresh ginger.

Provided by Kikkoman

Categories     Trusted Brands: Recipes and Tips     Kikkoman

Yield 6

Number Of Ingredients 9

6 skinless, boneless chicken thighs
½ cup cornstarch
¼ cup Kikkoman Less Sodium Soy Sauce
¼ cup Kikkoman Hoisin Sauce
¼ cup brown sugar, packed
¼ cup chopped cilantro
2 tablespoons minced ginger
2 cloves garlic, chopped
18 (12-inch square) pieces aluminum foil

Steps:

  • Cut chicken into 1-inch-square pieces. In a mixing bowl, combine cornstarch, soy sauce, hoisin sauce, sugar, cilantro, ginger and garlic. Add chicken and toss to coat. Refrigerate, covered, at least 30 minutes.
  • Heat oven to 400 degrees F. Fold each piece of foil in half twice to make a 6-inch square. Place a spoonful of chicken in the center of each piece of foil, dividing it equally. Fold foil squares on the diagonal; fold edges to seal. Place on a nonstick baking sheet and bake 20 minutes, or until chicken is no longer pink in the center.

Nutrition Facts : Calories 304.5 calories, Carbohydrate 25.7 g, Cholesterol 71 mg, Fat 12.3 g, Fiber 0.2 g, Protein 21 g, SaturatedFat 3.5 g, Sodium 1012 mg, Sugar 9 g

Jalal Ahammed
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This chicken is perfect for a weeknight meal.


Edwin Seed
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I love how easy this recipe is. I can throw it together in minutes.


Sajan FF
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This chicken is always a hit with my family and friends.


Mama King
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I've tried many different recipes for foil baked chicken, but this one is my favorite.


Chinny Cute
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This chicken is so good! I highly recommend it.


Jole Olofi
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I love this recipe because it's so versatile. I've used it to make chicken for tacos, salads, and sandwiches.


Damien Robinson
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This was the first time I've ever cooked chicken in foil and it turned out great. I'll definitely be doing it again.


Ahmed Ope
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I'm not a big fan of chicken, but this recipe was really good. The chicken was moist and flavorful.


ryan pudlitzke
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This chicken was amazing! I used it for a potluck and everyone loved it.


SK ROKIB
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I've made this chicken several times and it's always a hit. It's so easy to make and it's always delicious.


Vee
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This chicken is so juicy and flavorful! I love that it's cooked in foil, because it keeps all of the juices in. I will definitely be making this again.