FOIL-BAKED CHICKEN
Provided by Food Network
Yield 18 packets
Number Of Ingredients 9
Steps:
- Cut chicken into 1-inch-square pieces. In a mixing bowl, combine cornstarch, soy sauce, hoisin sauce, sugar, cilantro, ginger and garlic. Add chicken and toss to coat. Refrigerate, covered, at least 30 minutes.
- Heat oven to 400 degrees F. Fold each piece of foil in half twice to make a 6-inch square. Place a spoonful of chicken in the center of each piece of foil, dividing it equally. Fold foil squares on the diagonal; fold edges to seal. Place on a nonstick baking sheet and bake 20 minutes, or until chicken is no longer pink in the center.
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Christopher Johnson
[email protected]I can't wait to try this recipe!
Google Chromee
[email protected]This recipe is a winner!
Duniya news
[email protected]Yum!
Linda Cooke
[email protected]I will definitely be making this again!
Hala Haytham
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the vegetables were roasted to perfection.
Aman khan Technical
[email protected]I loved this recipe! The chicken was cooked perfectly and the vegetables were roasted to perfection.
Asiamah Musah
[email protected]This recipe was a hit! The chicken was moist and flavorful, and the vegetables were roasted to perfection.
Hi Hy
[email protected]Easy and delicious! The chicken was cooked perfectly and the vegetables were roasted to perfection.
Pat Lao
[email protected]This was a great recipe! The chicken was moist and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
Moh Est
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the vegetables are roasted to perfection. It's a great weeknight meal.
Solwan Fallatah
[email protected]This recipe is so easy to make and the results are delicious. The chicken is always moist and flavorful, and the vegetables are roasted to perfection.
ChuyVaisaMx
[email protected]I made this recipe for a potluck and it was a huge hit! The chicken was so tender and juicy, and the vegetables were roasted to perfection. Everyone loved it.
MD Ashikul Islam
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the vegetables were roasted to perfection. I loved the addition of the lemon and garlic.
Ali Sardar
[email protected]Delicious and easy to make! I used boneless, skinless chicken breasts and they cooked perfectly in 30 minutes. The vegetables were also cooked to perfection and the lemon added a nice flavor.
Gemma Busby
[email protected]This was my first time making foil-baked chicken and it turned out amazing! The chicken was cooked evenly and the vegetables were tender and flavorful. I will definitely be making this again.
Joy Gaming BD 111
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the chicken is always so moist and flavorful.
Rostyslav Shvets
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.