FOGHORN
Make and share this Foghorn recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add gin and lime juice to an ice-filled old-fashioned glass.
- Top with ginger ale; stir gently.
- Squeeze the lime wedge over the drink and drop it inches.
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Jamie Boyer
[email protected]Overall, this dish was very good. The chicken was moist and flavorful, and the sauce was creamy and delicious. I would definitely make it again.
Sudais Kahan
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful.
Rajan Nepali
[email protected]I've made this dish several times and it never disappoints. It's a great weeknight meal that the whole family will enjoy.
amies draftss
[email protected]This is one of my favorite recipes! It's always a hit with my family and friends.
Seher Imran
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was moist and flavorful, and the sauce was creamy and delicious.
Dillon Haughan
[email protected]This dish is definitely a keeper! It's easy to make and the results are always amazing. I highly recommend it.
Shigomar Daramola
[email protected]I used boneless, skinless chicken breasts and the dish turned out great! The chicken was tender and juicy, and the sauce was rich and creamy.
Mike Stewart
[email protected]This recipe was easy to follow and the dish turned out delicious. The chicken was perfectly cooked and the sauce was creamy and flavorful.
Cir√∫ Kabiru
[email protected]The sauce was a bit too salty for my taste, but overall this dish was very good. I would make it again with less salt.
Md Shakeel
[email protected]This was my first time making Foghorn and it turned out great! The chicken was moist and flavorful, and the sauce was rich and creamy.
Siphiwe Shayi
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
Siddhant Das
[email protected]This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. I will definitely be making it again.