FOCACCIA PARTY SANDWICH
The men in your family will go crazy for this hearty loaf. When the weather cooperates, I wrap the sandwich in foil and cook it on the grill.-Jeanette Jones, Muncie, Indiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, saute onion in oil until tender. Stir in thyme; set aside. , Cut focaccia in half horizontally. Combine mayonnaise and basil; spread over bread bottom. Layer with onion mixture, pastrami, ham, salami, tomato and cheese; replace bread top. Place sandwich on a baking sheet., Bake at 350° for 15-20 minutes or until heated through and cheese is melted. Cut into wedges.
Nutrition Facts : Calories 394 calories, Fat 21g fat (6g saturated fat), Cholesterol 43mg cholesterol, Sodium 1011mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 2g fiber), Protein 18g protein.
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Geoffrey R Harris
[email protected]I can't wait to try this recipe. It looks delicious!
Sanzu Budi
[email protected]This recipe is too complicated. I'm not going to try it.
Elizabeth Siabowa
[email protected]I followed the recipe exactly, but my sandwich didn't turn out as good as the picture.
Joe Salah
[email protected]The bread was a little dry for my taste, but the fillings were delicious.
ashton roberts
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
JUSTIN Skelton
[email protected]I made this sandwich for my family, and they all loved it. Even my picky kids ate it up!
Zikra tech
[email protected]This sandwich is a great way to use up leftover roasted vegetables.
fardin majidi
[email protected]I love the versatility of this recipe. You can use any type of bread you like, and you can fill it with whatever you have on hand.
Yaw Boateng
[email protected]This sandwich is perfect for a party or potluck. It's easy to make ahead of time, and it's always a crowd-pleaser.
Calabar Kitchen
[email protected]I'm not usually a fan of focaccia, but this recipe changed my mind. The bread was so light and airy, and the fillings were so flavorful. I'll definitely be making this again.
Hadeer Alobaidy
[email protected]This focaccia party sandwich was a huge hit at my last gathering. The bread was fluffy and flavorful, and the fillings were perfectly balanced. I especially loved the combination of roasted red peppers and artichoke hearts.