This gourmet recipe is courtesy of Chef April Moon, from the Flying Biscuit Cafe in Atlanta, Georgia. It will be the best low-fat muffin you have ever had!
Provided by Miss Annie
Categories Quick Breads
Time 45m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 350ยบ F.
- Lightly grease a dozen muffin tins or line with paper cups.
- Place bananas, sugar, yogurt, melted butter, vanilla, and eggs together in a large mixing bowl and beat with a wooden spoon until smooth.
- In a second bowl sift together flour, baking powder, baking soda, and salt.
- Add dry ingredients to wet and mix until just combines.
- Do not overmix, or the muffins will be tough.
- Fill muffin cups three-quarters of the way full.
- Bake for 25 to 35 minutes.
- A toothpick inserted in the center of the muffins will come out clean when they are cooked.
- Remove from the oven and cool slightly before eating.
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Tanha Hassen
[email protected]I would not recommend this recipe to anyone.
Venus Simon
[email protected]These muffins were a complete disaster! They were dry, crumbly, and had no flavor.
Mike Styles
[email protected]I thought these muffins were just okay. I've had better.
Yessenia Centeno
[email protected]These muffins were a little dry for my taste, but they still had a good flavor.
Samir Noyeem
[email protected]These were the best banana muffins I've ever had! I'll definitely be making them again.
Md samim Hasan
[email protected]I've made these muffins several times now and they're always a hit! They're so moist and flavorful.
Swede One
[email protected]These muffins were delicious! I made them for my friends and they all loved them.
Penny Froats
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit.
David Heydon
[email protected]These muffins were so easy to make and they tasted amazing! I will definitely be making them again.
Thulane Nyamazana
[email protected]I'm not a big fan of banana muffins, but these were actually really good. I'll definitely be making them again.
Muntachir Jahid
[email protected]These muffins were a hit at my party! Everyone loved them.
Shorif Miya
[email protected]I made these muffins for my breakfast this morning. They were delicious! I followed the recipe exactly and they turned out perfect.
sudan chy
[email protected]Easy to make and so yummy! My family loved them.
Shoiab Shoiab wazir
[email protected]These muffins turned out great! They were moist and fluffy, with a delicious banana flavor. I'll definitely be making them again.