FLUTED LEMON CAKE
My great-grandmother used to make this cake, which has been a family favorite for years. You won't believe it starts with a cake mix! Lemon pudding and apricot nectar add a tanginess and moistness. It's delicious plain or served with ice cream or whipped cream.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cake and dry pudding mixes, apricot nectar, oil, eggs and extract; beat on low for 30 seconds. Beat on medium speed for 2 minutes. Pour into a greased and floured 10-in. fluted tube pan. , Bake at 350° for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. , In a small bowl, combine glaze ingredients until smooth; drizzle over warm cake.
Nutrition Facts : Calories 369 calories, Fat 15g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 406mg sodium, Carbohydrate 55g carbohydrate (38g sugars, Fiber 1g fiber), Protein 4g protein.
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Jador Anghel
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved the light and fluffy texture.
Rome Akter
[email protected]I've tried many lemon cake recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
Mekeds Abate
[email protected]I love the glaze on this cake. It adds a nice touch of sweetness and makes the cake look extra special.
Phora Nomakhanzana
[email protected]This is my go-to lemon cake recipe. It's always a hit with my friends and family.
Jeremiah Alexander
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best lemon cake he's ever had.
Moon Ghouri
[email protected]I'm new to baking and this recipe was easy to follow. The cake came out great and everyone loved it.
Jason SL
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a wonderful lemon flavor.
Tay han Bie
[email protected]This cake is absolutely beautiful! I made it for a bridal shower and it was a huge hit. Everyone loved the delicate lemon flavor.
Joshee 638
[email protected]I'm not a huge fan of lemon desserts, but this cake was surprisingly delicious. The glaze on top was the perfect finishing touch.
Shireen De Jongh
[email protected]This was the perfect dessert for my family gathering! It was light and refreshing, with just the right amount of sweetness.