This frosting takes approximately seven minutes to make.
Provided by obertolas
Categories Desserts Frostings and Icings White
Time 17m
Yield 32
Number Of Ingredients 6
Steps:
- Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Beat all ingredients about one minute before placing bowl or pan over the heat.
- Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. (This may take longer than 7 minutes).
- Transfer frosting mixture to large bowl; beat until the mixture is thick and cool enough to spread.
Nutrition Facts : Calories 39.5 calories, Carbohydrate 9.9 g, Protein 0.2 g, Sodium 40.3 mg, Sugar 9.6 g
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Momena Akter
[email protected]I followed the recipe exactly and my frosting turned out runny.
Sheba Queen Green
[email protected]This frosting is too sweet for my taste.
Hend Moustafa
[email protected]I'm allergic to eggs, so I can't make this frosting.
Joel Gibney
[email protected]I'm not a big fan of frosting, but this one looks really good.
Balungile Ndabambi
[email protected]This frosting looks delicious! I'm going to make it this weekend.
Raja_ Umar
[email protected]Thank you for sharing this recipe! I can't wait to try it.
Kingsley Maseko
[email protected]This frosting is amazing! I will definitely be making it again.
maye smith
[email protected]I've tried many different frosting recipes, but this one is by far the best.
Ethan S
[email protected]This frosting is the perfect finishing touch to any dessert.
Mr Lovell
[email protected]I love this frosting! It's so light and fluffy, and it's not too sweet.
G Ray
[email protected]This frosting is so easy to make and it's so versatile. I've used it on cakes, cupcakes, and even cookies.
grigore juuus
[email protected]I made this frosting for the first time last week and it was a hit! My family loved it.
Zahra Shaibu
[email protected]This is the best frosting I've ever had! It's so creamy and smooth, and it has the perfect sweetness.
Fernando Guerrero
[email protected]I've made this frosting several times now and it always turns out great. It's so light and fluffy, and it has a great flavor.
Mandy Michele
[email protected]This frosting is so easy to make and it's so delicious! I used it on a chocolate cake and it was the perfect finishing touch.