My niece made this for a gathering I attended and I loved it. It is a very light, creamy dessert. It does need to made at least a day ahead of time so allow for that in your preparation. (The mints called for are sold under the name of "Melt Away Mints" at Hickory Farms but you can get them other places as well. There is a photo of them in the photo section of this recipe.)
Provided by Marg CaymanDesigns
Categories Dessert
Time 10m
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Reserve 1/4 cup of crushed cookies for garnish.
- Combine the remaining cookies with butter; press into an ungreased 13x9x2-inch baking dish.
- Fold together whipped topping, marshmallows, and mints; pour over crust.
- Garnish with reserved cookies.
- Cover and refrigerate for 1-2 days before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #desserts
You'll also love
Mifta Ahmed
[email protected]I'm not a big fan of mint, but I still enjoyed this dessert. It was light and refreshing.
Shopna rani
[email protected]I love this dessert! It's so easy to make and it's always a hit with my friends and family.
Rxby_games Clair
[email protected]This dessert was a bit too sweet for me, but I still ate it all.
Md Noyon Islam Ridoy
[email protected]I followed the recipe exactly and my dessert turned out perfectly! It was light and fluffy, and the mint flavor was just right.
Aajanas Hayat
[email protected]This dessert is a little too minty for my taste, but I can see how others might enjoy it.
Cats Timeforcats
[email protected]I've made this dessert several times and it's always a hit! It's so easy to make and everyone loves it.
Rs Fahim Mahmud
[email protected]This dessert is perfect for a summer party! It's light and refreshing, and the mint flavor is so invigorating.
rahat dilsoz
[email protected]I'm not sure what I did wrong, but my dessert came out green instead of white.
Loaye Bendani
[email protected]I made this dessert for a potluck and it was a huge success! Everyone loved it.
Fan
[email protected]This dessert was a bit too sweet for me, but I still enjoyed it.
Nickel Kipchumba
[email protected]I followed the recipe exactly and my dessert turned out nothing like the picture. It was dense and not fluffy at all.
Justin Greenough
[email protected]This dessert was a little too minty for my taste, but it was still good.
daser FF
[email protected]I love mint desserts and this one did not disappoint! The texture was fluffy and the mint flavor was perfect.
Chohan Gaming
[email protected]This dessert was easy to make and turned out great! I used fresh mint from my garden and it really made the dish.
Pushpanjali gupta
[email protected]I'm not usually a fan of mint desserts, but this one was really good! The mint flavor was subtle and the overall taste was very refreshing.
Scarlett Mendez
[email protected]I made this dessert for my family and they loved it! It was easy to make and the results were delicious.
PATHAN YT
[email protected]This mint dessert was a huge hit at my party! It was so refreshing and light, and the mint flavor was perfect.