FLUFFY LEMON PUDDING DESSERT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fluffy Lemon Pudding Dessert image

A piece of this fluffy dessert is pure heaven! We indulge in this yummy treat during the holidays, and I love it because you can make it in advance and keep it in the fridge until serving time.-Janice Hurd, Church Hill, Tennessee

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 20 servings.

Number Of Ingredients 10

1 cup all-purpose flour
1/2 cup chopped pecans
1/2 cup butter, melted
1 tablespoon sugar
FILLING:
1 package (8 ounces) cream cheese, softened
1 cup confectioners' sugar
1 carton (12 ounces) frozen whipped topping, thawed, divided
4 cups cold 2% milk
3 packages (3.4 ounces each) instant lemon pudding mix

Steps:

  • In a small bowl, combine the flour, pecans, butter and sugar. Press onto the bottom of a greased 13-in. x 9-in. baking dish. Bake at 350° for 12-15 minutes or until edges are lightly browned. Cool completely on a wire rack., In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. , In a large bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick). Spread over cream cheese layer; top with remaining whipped topping. Refrigerate until chilled.

Nutrition Facts : Calories 277 calories, Fat 15g fat (9g saturated fat), Cholesterol 29mg cholesterol, Sodium 265mg sodium, Carbohydrate 32g carbohydrate (22g sugars, Fiber 0 fiber), Protein 3g protein.

SHAH ZEB
[email protected]

I'm not a big fan of lemon desserts, but this pudding was really good. The lemon flavor wasn't too overpowering, and the pudding was very light and fluffy.


Musa Alhaji Jibrin
[email protected]

This pudding was delicious! The lemon flavor was perfect, and the texture was light and fluffy.


Oken Osakue
[email protected]

This pudding was a bit too tart for my taste, but my husband loved it.


Mim Jannat
[email protected]

This pudding was easy to make and turned out great! I followed the recipe exactly, and it came out perfect.


Mahfuja Fariha
[email protected]

I'm not a fan of lemon desserts, but this pudding was surprisingly good. I would definitely make it again.


Shadow297 man
[email protected]

This is my go-to lemon pudding recipe. It's always a hit with my family and friends.


Sheryl Dengler
[email protected]

Not bad, but I've had better.


Prit Mahato
[email protected]

I'll definitely be making this again.


Bruno Mashata
[email protected]

Meh.


Romesha Alanterie
[email protected]

Delicious!


Mukhtar Ahmad
[email protected]

This pudding was a disappointment. The lemon flavor was weak, and the pudding was too dense. I won't be making it again.


Arif Mahbub
[email protected]

I love lemon pudding, and this recipe is one of my favorites. It's easy to make and always turns out perfect. The lemon flavor is bright and tangy, and the pudding is light and fluffy.


eng81a1 Ch
[email protected]

This pudding was easy to make and turned out great! I followed the recipe exactly, and it came out perfect. The lemon flavor was just right, and the pudding was very fluffy.


Gaman Gurung
[email protected]

This pudding was a bit too tart for my taste, but my husband loved it. He said it was the best lemon pudding he's ever had. The texture was perfect, and the lemon flavor was very intense.


Rosalyn Alanquihan
[email protected]

I'm not a huge fan of lemon desserts, but this pudding was surprisingly good. The lemon flavor wasn't too overpowering, and the pudding was very light and fluffy. I would definitely make it again.


Anna Belle
[email protected]

This lemon pudding is the perfect balance of tart and sweet. The texture is light and fluffy, and the lemon flavor is perfectly balanced. I served it with fresh berries and whipped cream, and it was a hit with my family.