Make and share this Fluffy Horseradish Sauce recipe from Food.com.
Provided by Bev I Am
Categories Sauces
Time 2m
Yield 1 1/3 cups
Number Of Ingredients 5
Steps:
- Mix ingredients; cover and chill several hours.
Nutrition Facts : Calories 474.1, Fat 37.1, SaturatedFat 22.6, Cholesterol 75.9, Sodium 515.6, Carbohydrate 33.1, Fiber 4.6, Sugar 20.8, Protein 7.2
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Amisa Adhikari
[email protected]This sauce is a must-try for any horseradish lover.
Mosca
[email protected]This sauce is a great way to add a little spice to your life.
Kaylee Durgan
[email protected]I love the fluffy texture of this sauce. It's so light and airy.
Okih Blessing
[email protected]This sauce is perfect for dipping vegetables or spreading on sandwiches.
Magnetiics
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
DocHolliday1876
[email protected]I'm not a huge fan of horseradish, but this sauce is mild enough for me to enjoy. It's a great way to add a little flavor to my meals without it being too overpowering.
Charleigh Weber
[email protected]This sauce is a great way to use up leftover horseradish. I always have some on hand, and it's nice to have a recipe that uses it up.
Stoke
[email protected]I love the combination of horseradish and sour cream in this sauce. It's the perfect balance of spicy and creamy.
Sarah Bentley
[email protected]This sauce is so easy to make, and it's so delicious. I've already made it twice this week!
WH FAMILY & FRIENDS
[email protected]I followed the recipe exactly and the sauce turned out perfect. It's so fluffy and creamy, and it has just the right amount of heat.
NT Hussen
[email protected]This sauce is a great way to add a little zing to your favorite dishes. I love it on sandwiches, burgers, and even fish.
Abdulkabir Abdulkabir
[email protected]I've never been a big fan of horseradish, but this sauce changed my mind. It's so creamy and flavorful, and it pairs perfectly with roast beef.
Anura Anura
[email protected]This horseradish sauce was a hit at my last party! It's light and fluffy, with just the right amount of spice. I'll definitely be making it again.