FLUFFY CHEESE AND TOMATO SCRAMBLED EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fluffy Cheese and Tomato Scrambled Eggs image

Make and share this Fluffy Cheese and Tomato Scrambled Eggs recipe from Food.com.

Provided by Parsley

Categories     Breakfast

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 7

6 large eggs (or 1 1/2 cups egg substitute)
3 tablespoons part-skim ricotta cheese
1 plum tomato, seeded and chopped
1 scallion, chopped
salt, to taste
1/8 teaspoon black pepper
1/8 teaspoon paprika

Steps:

  • Heat a large nonstick skillet sprayed with nonstick cooking spray.
  • In a mixing bowl, beat together eggs (or substitute) and ricotta cheese until smooth.
  • Add remaining ingredients and mix well.
  • Pour into skillet and cook/scramble until done.

Mr.Shihab Ul islam
[email protected]

This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the cheese and tomatoes add a lot of flavor.


Kelvin Esume
[email protected]

These eggs are so fluffy and cheesy! I love the pop of flavor from the tomatoes.


bijay budo
[email protected]

I've made this recipe several times and it always turns out great. It's a great way to use up leftover cheese and tomatoes.


Lethabo Innocent
[email protected]

These eggs were so easy to make and they tasted amazing! I will definitely be making them again.


Zuhaib Alam
[email protected]

I'm not a big fan of tomatoes, but I really enjoyed these scrambled eggs. The cheese and tomatoes were a great combination.


ajith gamage
[email protected]

These eggs are so fluffy and cheesy! I love the addition of tomatoes, which add a pop of freshness.


Ahintwali Venant
[email protected]

I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover cheese and tomatoes.


Nouman N alam
[email protected]

This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the cheese and tomatoes add a lot of flavor.


Ryan Recio
[email protected]

These eggs are so fluffy and cheesy! I love the pop of flavor from the tomatoes.


Hanzla fareed
[email protected]

I've made this recipe several times and it always turns out great. It's a great way to use up leftover cheese and tomatoes.


Brahui Queen
[email protected]

These eggs were so easy to make and they tasted amazing! I will definitely be making them again.


michael sheard
[email protected]

I'm not a big fan of tomatoes, but I really enjoyed these scrambled eggs. The cheese and tomatoes were a great combination.


Shack Shack
[email protected]

This is a great recipe for a quick and easy breakfast or lunch. The eggs are cooked perfectly and the cheese and tomatoes add a lot of flavor.


James Munene
[email protected]

I made this recipe for a brunch party and it was a huge hit! Everyone loved the fluffy eggs and the cheesy tomato flavor.


Amulda Erasmus
[email protected]

These eggs are so fluffy and cheesy! I love the addition of tomatoes, which add a pop of freshness.


Nada Saher
[email protected]

I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover cheese and tomatoes.


Jordan Sanchez
[email protected]

This is my new go-to recipe for scrambled eggs. They're so easy to make and always turn out perfectly.


Md Shagor pops
[email protected]

I'm not usually a fan of scrambled eggs, but this recipe changed my mind. They were so light and fluffy, and the cheese and tomatoes added a delicious flavor.


Abby Garcia
[email protected]

I love this recipe! The eggs are so fluffy and the cheese and tomatoes add a great flavor.


Fayaz Badat
[email protected]

These fluffy scrambled eggs with cheese and tomatoes were a hit with my family! They were so easy to make and tasted delicious.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #very-low-carbs     #breakfast     #eggs-dairy     #easy     #vegetarian     #cheese     #eggs     #dietary     #low-sodium     #low-carb     #low-in-something     #brunch     #number-of-servings