FLUFFY BISCUITS
If you're looking for a flaky basic biscuit, this recipe is the best. These golden brown rolls bake up tall, light and tender. They're good on their own, but taste even better served warm and spread with butter or jam. -Nancy Horsburgh, Everett, Ontario
Provided by Taste of Home
Time 30m
Yield about 8 biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a bowl, whisk together first 4 ingredients. Cut in shortening until the mixture resembles coarse crumbs. Whisk together egg and milk. Add to dry ingredients; stir just until moistened. Dough will be wet. , On a well-floured surface, knead dough gently 8-10 times. Roll to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place on a lightly greased baking sheet. , Bake until golden brown, 10-12 minutes. Serve warm.
Nutrition Facts : Calories 249 calories, Fat 13g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 407mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
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PUBG 313
[email protected]These biscuits are amazing! I've never had biscuits so fluffy and delicious before.
Mithu Jee
[email protected]I've made these biscuits several times and they always turn out perfect. They're a favorite in my house.
Godgift Jefferson
[email protected]These biscuits are the best I've ever had. They're so fluffy and flavorful.
Pavel Dev
[email protected]I'm so glad I found this recipe. These biscuits are delicious and they're so easy to make.
Tulsa Kc
[email protected]These biscuits are so good! I made them for my breakfast and they were the perfect start to my day.
Waseem Uddin
[email protected]I've been looking for a good biscuit recipe and I finally found it. These biscuits are perfect.
Zach Playz
[email protected]These biscuits were easy to make and they tasted great. I will definitely be making them again.
Samuel Pillay
[email protected]I'm not a huge fan of biscuits but these were really good. They were so fluffy and moist.
Mubeen Ahmad
[email protected]These biscuits are amazing! I made them for my family and they were a hit. Everyone loved them.
Catherine Costello
[email protected]I've tried many biscuit recipes but this one is by far the best. The biscuits are so light and fluffy, and they have a perfect golden brown crust.
Ahmed Khalid
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making them again.