FLOURLESS CHOCOLATE-WALNUT COOKIES
This signature Payard treat delivers a delicious dose of heart-healthy fat and antioxidants, courtesy of the nuts and cocoa.
Provided by Francois Payard
Categories Cookies Chocolate Nut Dessert Bake Christmas Passover Low Carb Vegetarian Kid-Friendly Oscars New Year's Eve Walnut Fall Winter Shower Healthy Christmas Eve Engagement Party Party Potluck Self Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes 60 cookies
Number Of Ingredients 7
Steps:
- Position 2 racks in the upper and lower thirds of oven. Heat oven to 350°. Line 2 large baking sheets with parchment paper. Place walnuts on a work surface and finely chop. Transfer to a separate large baking sheet and toast until fragrant, about 9 minutes. Let cool. Mix sugar, cocoa and salt in a bowl. Stir in walnuts. Add egg whites and vanilla; beat with a fork or electric mixer on medium until batter is just moistened. (Do not overbeat batter or it will stiffen.) Drop batter by the teaspoonful onto baking sheets in evenly spaced mounds. Bake cookies until tops are lightly cracked and glossy, about 15 minutes. Repeat with remaining batter. Store in an airtight container at room temperature for up to 1 week.
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Mubashir Hussain Toori
[email protected]These cookies are a great way to satisfy your chocolate craving. They're also a good source of antioxidants.
Salonysalony Salony
[email protected]I love the combination of chocolate and walnuts in these cookies. They're the perfect balance of sweet and nutty.
Saddr Sahb
[email protected]These cookies are a great way to use up leftover chocolate. They're also a great gift for friends and family.
Awan Badshah
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
Madan Magar
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and they always impress my guests.
Sadegh Laighe
[email protected]I would recommend this recipe to anyone who loves chocolate cookies. They're easy to make and they taste delicious.
Sizzling Jutti
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Cameron Hall
[email protected]These cookies were a bit too dry for my liking.
Jasim Mariya
[email protected]I had some trouble getting the cookies to set properly. I think I might have overcooked them.
christell williams
[email protected]These cookies were a little too sweet for my taste, but otherwise they were good.
Nawan Lama
[email protected]I love these cookies! They're so simple to make and they always turn out perfectly.
Jamie Archibald
[email protected]These cookies were easy to make and they turned out great. I will definitely be making them again.
Katumba jimmy
[email protected]I'm not usually a fan of flourless chocolate cookies, but these were really good. They were fudgy and rich, and the walnuts added a nice crunch.
Khazir Rasheed
[email protected]I made these cookies for my family and they loved them. They said they were the best chocolate cookies they had ever had.
Al SRM
[email protected]These cookies were a hit! They were so easy to make and they tasted delicious. I loved the combination of chocolate and walnuts.