Uses no flour so it is perfect if you have allergies or for Passover.
Provided by ZIP1992
Categories Desserts Chocolate Dessert Recipes Dark Chocolate
Time 1h45m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Melt chocolate and margarine together in a saucepan over low heat. Remove from heat and cool to room temperature.
- Beat half of the sugar and egg yolks together in a large bowl with an electric mixer until light and fluffy. Stir in chocolate mixture until just combined.
- Beat egg whites in a separate bowl with an electric mixer until foamy. Gradually add remaining sugar, continuing to beat until stiff peaks form.
- Spoon 1/3 of the chocolate mixture onto beaten egg whites using a rubber spatula. Gently run spatula around the edges of the mixture lifting the bottom up and over the center, repeating until well incorporated. Add remaining chocolate mixture, folding just until batter is smooth. Pour 3/4 of the batter into a 9-inch square pan.
- Bake in the preheated oven until edges are puffed and surface is firm, about 25 minutes. Set pan on a wire rack and allow cake to cool to room temperature, about 30 minutes. Spread remaining batter over cake. Refrigerate until completely chilled, at least 30 minutes more.
Nutrition Facts : Calories 300.4 calories, Carbohydrate 24.2 g, Cholesterol 93.7 mg, Fat 21.1 g, Fiber 1.3 g, Protein 4.4 g, SaturatedFat 6.4 g, Sodium 189.2 mg, Sugar 22.3 g
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Ismail Abdullahi
[email protected]A bit too decadent for my taste but overall it's a good recipe.
JoAnn Becca
[email protected]Really amazing. The mousse is not overly dense and the crust is excellent.
AdrianTracy1
[email protected]This is the best flourless chocolate mousse cake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Roy Dada
[email protected]Not a fan of flourless chocolate cake but this one was so good I changed my mind.
Yadav Pandey
[email protected]Amazingly easy to make! My family loved it.
William Whitted
[email protected]This cake is so rich and decadent, it's perfect for special occasions. I'm definitely making it again for my next dinner party.
Angela Greenlund
[email protected]Not sure what went wrong. I followed the recipe exactly but my cake came out really dry.
Anjum Farooq
[email protected]Very delicious but too sweet for my preference.
virginia Dumais
[email protected]I followed the instructions but it didn't turn out as expected. The cake was not fluffy and the chocolate mousse was runny. It still tasted good and my kids liked it though.
MD Rayhen hossen
[email protected]Very yummy. Will try again soon.
Bigyan Dahal
[email protected]Loved making it as much as eating it. So easy to whisk together and throw in the oven. Can't wait to make it again!
Rocky Efe
[email protected]This is my go-to recipe for flourless chocolate mousse cake. It's always a hit, and it's so easy to make.
Boateng Toffick
[email protected]This cake is so rich and decadent, it's perfect for special occasions. I made it for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Ahmed Mohammed
[email protected]Amazing flourless chocolate mousse cake! A showstopper for any occasion.
MD mamun Howlader
[email protected]Followed the recipe and turned out dreamy, chocolatey and decadent.
Abdullah Al Nobin
[email protected]This flourless chocolate mousse cake is a great recipe for anyone who loves chocolate, chocolate and more chocolate. It's easy to make and always a hit with my friends and family.