FLOUNDER BAKE
Can work with other similar fish fillets like tilapia, sole or fluke. This is a simple and easy preparation.
Provided by Oolala
Categories Cheese
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a pan and cook onion for 2 minutes or until soft.
- Place fish fillets in a baking dish sprayed with cooking oil. Pour melted butter with onions over the fish.
- Sprinkle fish with Italian bread crumbs and Parmesan cheese.
- Top with lemon juice, salt and pepper.
- Bake for 15-20 minutes in 375 degree oven until fish is flaky and fully cooked.
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Pierrine Migheli
[email protected]This recipe is a great way to get kids to eat fish. The flounder is mild-flavored and the sauce is creamy and flavorful.
Mohammad Nazari
[email protected]This was my first time cooking flounder and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Jorge Monkey
[email protected]I've made this recipe several times and it's always a hit. The flounder is always cooked perfectly and the sauce is delicious.
Claire Miller
[email protected]This recipe is a great way to use up leftover flounder. The sauce is flavorful and the fish is cooked perfectly.
Nelli kk Mwenda
[email protected]This recipe was very easy to follow and the flounder turned out great! I will definitely be making this again.
Maatla Matildah
[email protected]I would give this recipe a 3 out of 5. The fish was a bit dry, but the sauce was good.
Natalie Pham
[email protected]This recipe is a great way to cook flounder. The fish is cooked evenly and the sauce is delicious.
Joy Henry
[email protected]I'm not a huge fan of fish, but this recipe was really good. The flounder was flaky and moist, and the sauce was flavorful without being too overpowering.
Ayana Terry
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The fish was perfectly cooked and the sauce was delicious.
Shaheer Ahmad
[email protected]This recipe was a disaster! The fish was overcooked and the sauce was curdled. I would not recommend this recipe to anyone.
da-gamer
[email protected]So easy and delicious! I love that I can throw everything in one pan and have a complete meal in under 30 minutes.
Paiman Namazi
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon juice and herbs, and it was much better.
Sardar saad Ramzan
[email protected]I made this for dinner last night and it was amazing! The fish was flaky and tender, and the sauce was rich and flavorful. I will definitely be making this again.
Cayden Murphy
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The flounder is always cooked perfectly, and the sauce is so flavorful.
Fahim FF
[email protected]Not a fan. The fish was bland and the sauce was too oily.
Joy Diamond
[email protected]Easy to make and so delicious! I used tilapia instead of flounder, and it turned out great. The lemon and butter sauce really made the dish.
Joshua Kpodo
[email protected]This flounder bake recipe was an absolute delight! The fish was cooked to perfection, flaky and tender, and the flavors from the lemon, butter, and herbs were simply divine. I served it with roasted vegetables and rice, and it was a hit with the whol