FLORENTINE TOMATO SOUP

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Florentine Tomato Soup image

You'll come away satisfied after spooning into a bowl of this fresh-tasting soup. "It's chock-full of delicious ingredients," assures Joan Clements from Wheatland, Indiana.

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 5 servings.

Number Of Ingredients 11

1/2 cup chopped green pepper
1/2 cup chopped onion
1 teaspoon olive oil
1 garlic clove, minced
1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained
1-1/2 cups water
1 tablespoon minced fresh basil or 1 teaspoon dried basil
1 teaspoon chicken bouillon granules
1/4 teaspoon pepper
3/4 cup uncooked medium egg noodles
1 package (10 ounces) frozen chopped spinach, thawed

Steps:

  • In a saucepan, saute green pepper and onion in oil until tender. Add garlic; cook 1 minute longer. Add tomatoes, water, basil, bouillon and pepper; bring to a boil. Stir in noodles; reduce heat. Simmer for 10 minutes. Add spinach; cook until noodles are tender.

Nutrition Facts :

Old Man River
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This soup was okay. It wasn't anything special, but it wasn't bad either. I probably won't make it again.


md munjul
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I followed the recipe exactly and it turned out terrible. The soup was watery and flavorless. I would not recommend this recipe.


Amen Kago
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This soup was a bit too bland for my taste. I added some extra salt and pepper, and it was much better.


Hayley Dunn
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I'm not a huge fan of tomato soup, but this recipe changed my mind. It was so creamy and flavorful. I will definitely be making it again.


Sakanwi God's will
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I made this soup for a party and it was a huge success. Everyone loved it! I will definitely be making it again.


Sanoj Sanoj
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This is my new favorite tomato soup recipe! It's so flavorful and comforting. I've already made it twice in the past week.


Simona Simon
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This soup is so easy to make and it's always a hit with my family. I love that I can use fresh or canned tomatoes, depending on what I have on hand.


Darlo Mendez
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I wasn't sure how I would like this soup, but it was actually really good! The spinach added a nice depth of flavor. I would definitely recommend this recipe.


Jenney Aloquin
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This was a great recipe. My son asked for seconds, which is always a good sign. I will be making this soup again for sure.


Sa Yad
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I tried this recipe and it was delicious! I used fresh tomatoes from my garden and the flavor was incredible. The soup was also very easy to make, which is a bonus.


Samuel Godfrey
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This soup was amazing! The flavors of the tomatoes, spinach, and basil were perfectly balanced. I followed the recipe exactly and it turned out great. I will definitely be making this soup again and again.


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