FLORENTINE SPAGHETTI BAKE
This hearty sausage entree will appeal to just about everyone. My daughter serves it often to her hardworking family on their wheat ranch in Montana. -Lorraine Martin, Lincoln, California
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 9 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. Cook pasta according to package directions. Meanwhile, in a large skillet over medium heat, cook sausage and onion, crumbling meat, until sausage is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in pasta sauce and mushrooms. Bring to a boil. Reduce heat; cover and cook until heated through, about 15 minutes., Drain pasta. Combine the egg with the next 5 ingredients. Spread 1 cup sausage mixture in a greased 13x9-in. baking dish. Top with spaghetti and remaining sausage mixture. Layer with egg mixture and mozzarella cheese., Cover and bake 45 minutes. Uncover; bake until lightly browned and heated through, about 15 minutes longer. Let stand 15 minutes before cutting.
Nutrition Facts : Calories 446 calories, Fat 23g fat (9g saturated fat), Cholesterol 76mg cholesterol, Sodium 1172mg sodium, Carbohydrate 35g carbohydrate (10g sugars, Fiber 4g fiber), Protein 25g protein.
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Kalid Baloch786
[email protected]This was a great recipe. I will definitely make it again.
Sophie The Dophie
[email protected]This was a delicious and easy dish to make. The whole family loved it.
Tarila Clarkson
[email protected]This was a great recipe! The sauce was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Cojuana Kenney
[email protected]This dish was a bit too cheesy for my taste, but it was still very good.
Ba Khan
[email protected]This was the worst pasta dish I've ever had. The sauce was bland and the pasta was overcooked.
Ishrat Khan
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Mobashar Mobasharbutt
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy weeknight meal.
c3low 2mA
[email protected]This was a great recipe! I will definitely make it again.
Fozang Leonard
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The spinach was cooked perfectly and the sauce was creamy and flavorful.
MUHUMED ABDI
[email protected]This dish was a bit too salty for my taste, but overall it was still pretty good.
Ahmed Wasiq
[email protected]I love this recipe! It's so versatile. I've made it with different types of pasta, vegetables, and cheeses, and it's always delicious.
Nazim Mohammed
[email protected]This was the perfect dish for a weeknight meal. It was quick and easy to make, and it was a hit with the whole family.
Md.Moshaddekur Rahman
[email protected]This dish was a little too rich for my taste, but it was still very good. I would make it again, but I would use less cheese next time.
Punya Khadka
[email protected]Meh.
Mae Andraje
[email protected]This was so easy to make and so delicious! I loved the creamy sauce and the crispy cheese on top. I will definitely be making this again.
Mbali Elliot
[email protected]I thought this dish was just okay. The flavors were a bit bland for my taste, and the texture was a bit mushy. I wouldn't make this again.
Deb Mta
[email protected]This Florentine Spaghetti Bake was a hit with my family! The combination of flavors was perfect, and the dish was easy to make. I will definitely be making this again.