FLORENTINE SALAD
A colorful crowd-size combination of spinach, bacon and hard-cooked eggs tossed with a sweet-tangy vinaigrette.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h30m
Yield 24
Number Of Ingredients 10
Steps:
- In tightly covered container, shake all dressing ingredients until well blended. Refrigerate at least 1 hour to blend flavors.
- In extra-large bowl, toss spinach, onions, bacon and dressing until leaves are well coated. Sprinkle with eggs. Serve immediately.
Nutrition Facts : Calories 65, Carbohydrate 2 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 115 mg
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Hanu Sai
[email protected]This salad is the worst thing I've ever eaten.
Fardeen Joyanda
[email protected]Avoid this salad at all costs.
Dan Campbell
[email protected]This salad is a waste of time and money.
Kisulo Ronald
[email protected]I would not recommend this salad. It's not very good.
ALBERT ALOISE
[email protected]This salad is not worth the effort. It's not very flavorful and it's not very filling.
Todd Flory
[email protected]I found this salad to be a bit bland. I would recommend adding some more spices or herbs.
Deonauth Raghubir
[email protected]This salad is a bit too sweet for my taste. I would recommend using less balsamic vinegar.
Asad Ullah
[email protected]I'm not a big fan of salads, but this one is really good. I love the combination of flavors.
Abel Biruk
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Stephen Scott
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Jayson Mwilah
[email protected]This salad is so refreshing and flavorful. It's the perfect summer salad.
Alex Wootten
[email protected]This salad is the perfect balance of sweet, salty, and savory. I love the addition of the balsamic vinegar.
Yak oub
[email protected]I've made this salad several times now and it's always a winner. It's a great way to use up leftover chicken or steak.
A Mahar
[email protected]This salad is so easy to make and it's so delicious. I love that I can use whatever greens I have on hand.
Nmesomma Frank
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Shskih Djdkff
[email protected]Wow! This salad is absolutely delicious! The combination of flavors and textures is perfect. I especially love the crispy prosciutto and the creamy goat cheese. This will definitely be a new favorite in my household.