FLORENTINE PORK MEDALLIONS
An easy, flavorful dish. This can be a weeknight family dinner or an elegant presentation for company. Pleasing to children and adults!
Provided by Alskann
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees.
- Place tenderloin in baking dish sprayed with non-stick spray.
- Season with salt and pepper to taste.
- Bake 35-40 minutes or until desired doneness.
- When pork is done, remove from pan and keep warm.
- Pour 2-3 Tablespoons of drippings from the pork into a medium saute pan.
- Heat over medium high heat; whisk in flour. Cook for 1 minute, stirring constantly with whisk.
- Slowly whisk in white wine; stir until smooth.
- Reduce heat and continue cooking until thickened and reduced by half, stirring as needed.
- Gradually stir in milk; bring to a simmer.
- Cook over medium heat until smooth and thick, stirring constantly.
- Add chopped sun-dried tomatoes and spinach.
- Continue cooking until completely heated through. Mixture will be somewhat thick.
- Slice pork tenderloin into medallions, approximatley 1/4-1/2 inch thickness.
- Arrange pork medallions on serving plate, top with spinach-tomato mixture.
- Season with salt and pepper, if desired.
- Sprinkle asiago cheese over the top and serve hot!
Nutrition Facts : Calories 266, Fat 8.6, SaturatedFat 3.6, Cholesterol 83.4, Sodium 137.6, Carbohydrate 9, Fiber 0.9, Sugar 1.4, Protein 26.7
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E may
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is always delicious. I've made it several times now and it's always a hit.
Nadia Love
[email protected]This recipe is a keeper! The pork is so tender and juicy, and the sauce is the perfect combination of sweet and savory. I will definitely be making this again.
Symon Moyo
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for pork medallions. The pork is always cooked perfectly and the sauce is always delicious.
Yuli Andrea Castro
[email protected]This recipe is a winner! The pork is cooked to perfection and the sauce is out of this world. I will definitely be making this again.
Azizul Hoque
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for pork medallions. The pork is always cooked perfectly and the sauce is always delicious.
Andrias
[email protected]This recipe is so easy to make and the results are amazing. The pork is so tender and juicy, and the sauce is the perfect combination of sweet and savory.
Suzzy Mensah
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is always delicious. I've made it several times now and it's always a hit.
NADEGE JOSNA
[email protected]This recipe is a keeper! The pork is so tender and juicy, and the sauce is the perfect combination of sweet and savory. I will definitely be making this again.
michael scuderi
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for pork medallions. The pork is always cooked perfectly and the sauce is always delicious.
KELEIGH ISHAMGRIFFITHS
[email protected]This recipe is a winner! The pork is cooked to perfection and the sauce is out of this world. I will definitely be making this again.
Arina Tokamarewe
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is always delicious. I've made it several times now and it's always a hit.
Adam Msd
[email protected]This recipe is so easy to make and the results are amazing. The pork is so tender and juicy, and the sauce is the perfect combination of sweet and savory.
Mahar Yousaf
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Jemesa Robinson
[email protected]I made this recipe for a special occasion and it was a huge hit! Everyone loved the pork medallions and the sauce. I will definitely be making this again.
Markeysha Evans
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. The pork is always cooked perfectly and the sauce is always delicious.
Salisu Alhassan
[email protected]I love this recipe! The pork is always so tender and juicy. The sauce is also very flavorful and delicious.
Thelma Sahanga
[email protected]This recipe is a keeper! The pork medallions were cooked to perfection and the sauce was incredibly flavorful. I served it over mashed potatoes and it was a perfect meal.
Pirinc Shakil
[email protected]I made this recipe for dinner last night and it was a huge success! The pork was cooked perfectly and the sauce was divine. I will definitely be making this again.
Tiffany Musa
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The pork is so tender and juicy, and the sauce is the perfect combination of sweet and savory.
Melanie Soden
[email protected]This recipe was absolutely delicious! The pork medallions were cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this again.