FLORENTINE EGGS
A wonderful way to spruce up eggs using spinach, mushrooms, tomatoes, and mozzarella cheese.
Provided by MIDWESTCINCY
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 30m
Yield 2
Number Of Ingredients 11
Steps:
- Beat eggs, milk, and a pinch of salt together in a bowl.
- Heat olive oil in a skillet over medium heat; cook and stir onion and garlic until onion is softened, 5 to 10 minutes. Add mushrooms, spinach, and cherry tomatoes; cook and stir until spinach is wilted, 3 to 5 minutes.
- Pour egg mixture over vegetable mixture and cook until eggs are still soft and halfway cooked, 2 to 3 minutes. Add mozzarella cheese and Parmesan cheese to egg mixture; cook until eggs are set and cheeses are melted, 3 to 4 more minutes. Season with salt and pepper.
Nutrition Facts : Calories 455.2 calories, Carbohydrate 5.5 g, Cholesterol 567.5 mg, Fat 38.1 g, Fiber 0.9 g, Protein 24.2 g, SaturatedFat 9.2 g, Sodium 344.3 mg, Sugar 2.3 g
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Izhar Elahi
[email protected]I was very impressed with this recipe. The eggs Florentine were delicious and the sauce was perfect. I will definitely be making this recipe again.
Jamshad Macho
[email protected]These eggs Florentine were delicious! The sauce was creamy and flavorful, and the eggs were cooked perfectly. I will definitely be making this recipe again.
Carmen Segundo
[email protected]I love this recipe! It's so easy to make and the eggs Florentine always turn out perfectly. I've made it for my family and friends many times and they always love it.
Emeribe Caleb
[email protected]This was the perfect recipe for beginners like me! The instructions were clear and the dish turned out great. I'm so glad I tried this recipe!
St Sakib
[email protected]This recipe was so easy to follow and the eggs Florentine turned out perfectly! The sauce was rich and creamy and the eggs were cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy eggs Florentine
Lebogang Makua
[email protected]Very tasty, but the sauce was a bit too salty.
Daniyal Khan
[email protected]Congratulations on the great recipe! This is a dish that combines easy preparation with intense flavors.
Lamba Clifford Beats
[email protected]looks delicious
yafet muna
[email protected]nice one, thanks for sharing
Ahtesam KHAN
[email protected]really great
BRIAN WEAPON UG
[email protected]Good, but not great. The sauce was a bit too thin and the eggs were overcooked. I would try a different recipe next time.
Allybokus Naeel
[email protected]I'm a big fan of eggs Florentine and this recipe is one of the best I've tried. The sauce was delicious and the eggs were cooked perfectly. I would definitely make this again.
Design Ndlovu
[email protected]Amazing! I really enjoyed the combination of flavors and textures. The sauce was creamy with a hint of spice. The spinach was flavorful and the eggs were cooked perfectly. A great dish for any occasion.