FLAX EGGS
Flax seeds can be found in some grocery stores and health food stores. They work great in pancakes, breads, and other baked goods. Three tbls. flax eggs equals 1 egg. Adapted from The Garden of Vegan cookbook.
Provided by Sharon123
Categories Vegan
Time 15m
Yield 6 flax eggs
Number Of Ingredients 2
Steps:
- In a blender or food processor, blend the seeds until they have an even consistency.
- Slowly start adding the water while blending.
- Continue blending until the mixture becomes thick.
- Transfer to an air-tight container. It will keep refiegerated for 3-6 days. Makes 6 "eggs".
- Note: Note:.
- For one "egg", use 1 tbls. flax seed to 3 tbls. water. :).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #condiments-etc #american #easy #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something
You'll also love
Ashis kar
[email protected]Overall, I was not impressed with these flax eggs. I will stick to using regular eggs in my recipes.
how to msew
[email protected]These flax eggs were a bit of a disappointment. They were too slimy for my taste and they made my baked goods too dense.
Md forad ali
[email protected]I was pleasantly surprised by how well these flax eggs worked. I was expecting them to be slimy or grainy, but they were smooth and undetectable in my recipe.
Uttam Subedi
[email protected]I've been using flax eggs for years and I'm always happy with the results. They are a great way to make vegan baked goods that are still moist and delicious.
Kamal Thapa
[email protected]I was impressed with how well these flax eggs worked in my vegan baking. They were a great substitute for regular eggs and the baked goods turned out delicious.
shelby griffiths
[email protected]These flax eggs were easy to make and worked well in my recipe. However, I found that they did not taste as good as regular eggs.
Cailyn McGrath
[email protected]Overall, I was not impressed with these flax eggs. I will stick to using regular eggs in my recipes.
Browns Shocks Repairs
[email protected]I found that the flax eggs made my baked goods a bit too dense.
Shaba Baba Mohammed
[email protected]These flax eggs were a bit too slimy for my taste.
clara komerh
[email protected]I love that flax eggs are so versatile. I can use them in baking, cooking, and even smoothies.
Afran Gamer
[email protected]Flax eggs are a great vegan alternative to regular eggs. They are easy to make and work well in most recipes.
Baseer Agha
[email protected]These flax eggs are a great way to reduce your cholesterol and saturated fat intake. They are also a good source of omega-3 fatty acids.
Momiel Organic ltd
[email protected]I was skeptical about using flax eggs at first, but I was pleasantly surprised. They worked just as well as regular eggs in my recipe and the muffins turned out great.
Malik Umair Hussain
[email protected]I've been using flax eggs for years and I love them. They are a great way to make vegan baked goods that are still moist and delicious.
SUDIP PAUDEL
[email protected]These flax eggs were a lifesaver! I was out of regular eggs and needed to make a cake. These worked perfectly and the cake turned out delicious.
Jayden Gutierrez
[email protected]I love using flax eggs in my baking. They are a great way to add nutrients and fiber to my recipes. This recipe is easy to follow and the flax eggs turned out perfectly.
WasifArain 3436
[email protected]These flax eggs were a great substitute for regular eggs in my vegan baking! They were easy to make and worked perfectly in my recipe. I will definitely be using them again.