Cooking time includes time to marinate beef. I combined the marinade from one recipe, the sauce from another, and the result is tender and tasty beef in this stir-fry.
Provided by librariangirl
Categories One Dish Meal
Time 3h30m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Combine beef and marinade in zipper-type plastic bag.
- Marinate in refrigerator at least 3 hours.
- Heat 2 T oil in wok.
- Stir-fry/pan-fry the meat in 2 batches until cooked through.
- Remove meat to a warm dish.
- Add chopped vegetables and a bit of oil to wok.
- Stir-fry until crisp-tender.
- Return meat to wok.
- Add tofu if desired.
- Stir-fry until heated through.
- Add sauce; cook to desired thickness.
- Serve with steamed jasmine rice, if desired.
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Ruvimbonashe Taniya
[email protected]Overall, this stir-fry was a great success! I would definitely make it again.
It’s the real Chyna doll
[email protected]This stir-fry was a bit too spicy for my taste, but I can see how it would be great for people who like spicy food.
I_am_Rose 107
[email protected]This stir-fry was really easy to make and it turned out great! I will definitely be making this again.
MD Jakir Hossen
[email protected]This stir-fry was a bit too salty for my taste. I think I'll use less soy sauce next time.
Smart Phone
[email protected]I thought this stir-fry was really delicious! The beef was tender and the vegetables were cooked perfectly. I would definitely make this again.
Teresa Hill
[email protected]This stir-fry was just okay. It wasn't bad, but it wasn't anything special either.
erika sarabia
[email protected]Overall, this stir-fry was a great success! I would definitely make it again.
Bray Akers
[email protected]This stir-fry was a bit too oily for my taste.
Quinton Walton
[email protected]I would definitely recommend this stir-fry to anyone looking for a quick and easy weeknight meal.
Emma Otto
[email protected]This stir-fry was really good! The beef was tender and the vegetables were cooked perfectly. The sauce was also very flavorful.
Casantia William
[email protected]I found this stir-fry to be a bit bland. I think it needed more seasoning.
Brailon Van Winkle
[email protected]This stir-fry was a bit too spicy for my taste, but I can see how it would be great for people who like spicy food. The beef was tender and the vegetables were cooked perfectly.
Massrabe Massrabe
[email protected]This stir-fry was so easy to make and it tasted amazing! I used flank steak and it was cooked perfectly. The vegetables were also cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zoe Mwanza
[email protected]I love how flavorful this stir-fry is! The combination of the beef, vegetables, and sauce is perfect. I will definitely be making this again and again.
OOSO YOUSSEF
[email protected]This was my first time making beef stir-fry and it turned out great! The recipe was easy to follow and the ingredients were easy to find. I will definitely be making this again.
Anal Sarkar
[email protected]I've made this stir-fry several times now and it's always a crowd-pleaser. The sauce is so flavorful and the beef is always tender. It's a great recipe for a weeknight meal or for entertaining guests.
Yasir Qureshi
[email protected]This stir-fry was an absolute hit with my family! The flavors were incredibly balanced and the beef was cooked to perfection. I highly recommend this recipe to anyone looking for a quick and tasty weeknight meal.