Steps:
- 1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. 2. Add all ingredients to a large kettle. Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #beef #vegetables #easy #beginner-cook #potluck #chili #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #healthy-2 #ground-beef #low-in-something #meat #onions #peppers #taste-mood #to-go #equipment #presentation #served-hot #3-steps-or-less #4-hours-or-less
You'll also love
Ariana Marston
[email protected]I can't wait to try this chili recipe!
RehMAn ___9
[email protected]This chili is the perfect meal for a cold winter day.
Skorca “From” illy
[email protected]I love to serve this chili with cornbread or crackers.
MEHAR FF
[email protected]This chili is a great way to use up leftover Thanksgiving turkey.
Rodrigo Aquino
[email protected]I've made this chili for years and it's always a family favorite. It's a great way to bring everyone together.
L H
[email protected]This chili is the perfect comfort food. It's warm, hearty, and delicious.
Humtum Humtum
[email protected]I love that this recipe is so easy to follow. Even a beginner cook can make this chili.
Md abdul kadir Chy
[email protected]This chili is a great way to get your kids to eat their vegetables. They'll never know they're eating healthy!
Milan Hera
[email protected]I'm a vegetarian, but I love this chili. I just substitute crumbled tofu for the ground beef.
Muhammad Khubaib
[email protected]This chili is always a hit at parties. I always get requests for the recipe.
Modesto Ortega
[email protected]I've made this chili in my slow cooker and on the stovetop. Both methods work great.
Agha Mohammad
[email protected]This chili is a great make-ahead meal. I often make a big batch on the weekend and then freeze it for later.
DeAngelo Family
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my own taste.
Tj Hatting
[email protected]This chili is a great way to use up leftover ground beef. It's also a very affordable meal.
Rita Zamarripa
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Hassan thetiger
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Ty Witcher
[email protected]This is the best chili recipe I've ever tried. The flavor is amazing and it's so easy to make.
Siqhamise Masande
[email protected]I've made this chili several times and it's always a hit with my family and friends. It's easy to make and always turns out delicious.
SK JUBAYER YT
[email protected]This chili is a hearty, flavorful dish that is perfect for a cold winter day. I followed the recipe exactly and it turned out perfectly. The beef was tender and the spices were well-balanced. I will definitely be making this again!