FLATBREAD PIZZAS

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Flatbread Pizzas image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 1 to 2 small flatbreads

Number Of Ingredients 21

1/4 cup self-rising flour, plus more for dusting
3 heaped tablespoons natural Greek yogurt
1 tablespoon extra-virgin olive oil, plus more for the pan
1/4 teaspoon dried rosemary
Pinch of kosher salt
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
3 to 4 slices ham off the bone
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 fresh basil leaves
2 to 3 tablespoons tomato pasta sauce (Napolitano sauce)
1 button mushroom, sliced
1 small red bell pepper, sliced
1/2 small red onion, sliced
3 to 5 kalamata olives, pitted
1 small handful grated cheese
1 teaspoon dried oregano
2 to 3 fresh basil leaves

Steps:

  • For the flatbread: In a small mixing bowl, add the self-rising flour, yogurt, olive oil, rosemary and salt and mix. It might seem like the consistency is sticky, but this is okay!
  • Dust a bench top with more of the flour and knead the dough until it forms a ball. If it's still sticky, add more flour to the bench. Roll out the dough with a rolling pin until 1/2 centimeter (1/4 inch) in thickness.
  • Heat a small splash of olive oil in a small pan over medium heat. Once hot, transfer the flatbread over and cook until light brown, about 2 minutes. Then flip and cook on the other side for another minute. Serve topped with one of the pizza topping combinations.

Deepa Singh
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These flatbread pizzas are perfect for a party! They're easy to make ahead of time and they're always a crowd-pleaser.


Kayla Fenton
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I've been making this recipe for years and it's always a favorite. The flatbread pizzas are always a hit with my family and friends.


Emaan Fatim
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The flatbread pizzas were a bit bland. I think I'll add more spices next time.


Isaiah E
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These flatbread pizzas are perfect for a quick and easy meal. I often make them for lunch or dinner when I'm short on time.


Najmul Hridoy
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I love how versatile this recipe is. You can use any toppings you like and it always turns out great.


Abdoulrahman Aldoud
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I was so excited to try this recipe, but I was disappointed. The dough was too dry and the toppings didn't have much flavor.


hannah Njogu
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I made these flatbread pizzas for dinner last night and they were delicious! The dough was crispy and the toppings were flavorful.


Alice Bisoen
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I've made these flatbread pizzas several times now, and they're always a hit. They're so easy to make and you can use whatever toppings you like.


Keith Chacha
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The flatbread pizzas were a big hit at my party! The kids loved them.


Abid Bashir
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My flatbread pizzas turned out super yummy! The dough was easy to work with and the toppings were delicious.