Provided by Jill Silverman Hough
Categories Food Processor Quick & Easy Graduation Father's Day Backyard BBQ Dinner Steak Summer Grill Grill/Barbecue Healthy Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Prepare barbecue (medium-high heat). Combine parsley (with stems), oregano, and garlic in processor; blend 10 seconds. Add 1/2 cup oil, vinegar, and hot pepper sauce; blend until almost smooth. Season dressing to taste with salt and pepper.
- Brush grill rack with oil. Sprinkle steak on both sides with salt and pepper. Grill steak to desired doneness, about 5 minutes per side for medium-rare. Transfer steak to work surface; let rest 5 minutes.
- Meanwhile, toss greens in large bowl with some dressing. Transfer to large platter. Sprinkle mozzarella over.
- Thinly slice steak across grain on slight diagonal. Arrange steak atop greens. Drizzle with remaining dressing.
- Available in the cheese section of many supermarkets and at specialty foods stores and Italian markets.
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anup limbu
anup-l@yahoo.comOverall, I thought this recipe was pretty good. The steak was cooked well and the chimichurri dressing was tasty. However, I think it could have been better if I had used a different cut of steak.
Sabbir Mia
miasabbir@yahoo.comThis recipe was a bit too spicy for me. I think I would have liked it better if I had used less chili pepper in the chimichurri dressing.
md opu rana
r-m@aol.comI followed the recipe exactly, but my steak came out overcooked. I think I should have cooked it for a shorter amount of time.
Mfundo Michael
mm59@yahoo.comThis salad was a bit bland for my taste. I think it could have used more seasoning.
Md Tanim
tmd@hotmail.comThis recipe was easy to follow and the steak came out perfectly cooked. The chimichurri dressing was a great addition and really brought the dish together.
Hussain Hussain
hussain24@yahoo.comThis salad was delicious! The steak was cooked perfectly and the chimichurri dressing was amazing. I would definitely recommend this recipe to others.
Kazim Davidson
kazim.davidson@yahoo.comI'm so glad I tried this recipe! The flank steak was so tender and flavorful, and the chimichurri dressing was the perfect addition. I will definitely be making this again.
Arief Khan
ak70@gmail.comThis was the best flank steak salad I've ever had! The steak was cooked perfectly and the chimichurri dressing was amazing. I will definitely be making this again and again.
Sandip kushmi
sandip.k@hotmail.comOverall, I thought this recipe was pretty good. The steak was cooked well and the chimichurri dressing was tasty. However, I think it could have been better if I had used a different cut of steak.
Rohan Ali
ra56@yahoo.comThis recipe was a bit too spicy for me. I think I would have liked it better if I had used less chili pepper in the chimichurri dressing.
Muneer Ahamad
ahamadmuneer60@yahoo.comI followed the recipe exactly, but my steak came out overcooked. I think I should have cooked it for a shorter amount of time.
Jayesh Desai
dj@hotmail.co.ukThis salad was a bit bland for my taste. I think it could have used more seasoning.
Lorna Cecilia
lorna@yahoo.comGreat recipe! The steak was tender and flavorful, and the chimichurri dressing was the perfect complement. I will definitely be making this again.
Nicholas Vialpando
v@gmail.comThis recipe was easy to follow and the steak came out perfectly cooked. The chimichurri dressing was a great addition and really brought the dish together.
Bola Bose
b-b9@hotmail.co.ukThe flank steak was a bit tough, but the chimichurri dressing was delicious. I would recommend using a different cut of steak next time.
Diamond Stone
d_stone@yahoo.comThis salad was delicious and easy to make. The steak was cooked perfectly and the chimichurri dressing was amazing. I would definitely recommend this recipe to others.
Angel Juliet
j_a15@hotmail.frI'm not usually a fan of flank steak, but this recipe changed my mind! The steak was so tender and juicy, and the chimichurri dressing was the perfect finishing touch. I'll definitely be making this again.
Son of Mwaniki
o-son32@gmail.comThis flank steak salad was a hit at my dinner party! The chimichurri dressing was so flavorful and really complemented the steak. I'll definitely be making this again.