Categories Beef Low Carb Grill/Barbecue
Yield One flank steak should serve four.
Number Of Ingredients 6
Steps:
- Slice the flank steak diagonally cross-wise of the grain in strips the width of a slice of bacon. Roll each piece of beef into a pinwheel and wrap a slice of bacon around the outside, securing with one or two toothpicks. Place the beef rolls in a glass baking dish in a single layer. Mix together the Hellmans, soysauce and honey. Add crushed garlic. Pour over the meat and refrigerate for 3 to 4 hours carefully turning the beef rolls so that both sides are in the marinade. Put on the grill and cook to your choice of doneness, making sure the bacon is well cooked. This recipe can be adjusted for any number to be served.
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Zulfikar Govani
[email protected]These flank steak pinwheels were delicious! The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
MD.sohel. S.s
[email protected]I made these flank steak pinwheels for my husband and he loved them! He said they were the best steak pinwheels he's ever had. I would definitely make these again.
Sohan Hasan
[email protected]These flank steak pinwheels were a bit time-consuming to make, but they were definitely worth the effort. The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
Farinto Idowu
[email protected]I made these flank steak pinwheels for my family and they loved them! The steak was tender and juicy, and the filling was flavorful and cheesy. I would definitely make these again.
Md Mahbubur Rahman
[email protected]These flank steak pinwheels were delicious! The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
Victoria Ramirez
[email protected]I made these flank steak pinwheels for my husband and he loved them! He said they were the best steak pinwheels he's ever had. I would definitely make these again.
MD suhan ahmed
[email protected]These flank steak pinwheels were a bit time-consuming to make, but they were definitely worth the effort. The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
Suleman Qaisar
[email protected]I made these flank steak pinwheels for my family and they loved them! The steak was tender and juicy, and the filling was flavorful and cheesy. I would definitely make these again.
Md bokkor Vai
[email protected]These flank steak pinwheels were delicious! The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
Jessica Fincher
[email protected]These flank steak pinwheels were a bit dry. I think I overcooked the steak. The filling was flavorful and cheesy, but the steak was a bit tough. I would definitely make these again, but I would cook the steak for a shorter amount of time.
Kalid Hassen
[email protected]I made these flank steak pinwheels for my husband and he loved them! He said they were the best steak pinwheels he's ever had. I would definitely make these again.
Jasmine Epi
[email protected]These flank steak pinwheels were delicious! The steak was tender and juicy, and the filling was flavorful and cheesy. I would definitely make these again.
GAMING SUMON
[email protected]I'm not a big fan of flank steak, but I really enjoyed these pinwheels. The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again.
Mehdi Mhalli
[email protected]I made these flank steak pinwheels for my family and they loved them! The steak was tender and juicy, and the filling was flavorful and cheesy. I would definitely make these again.
Jaddah Mobile
[email protected]These flank steak pinwheels were a bit time-consuming to make, but they were definitely worth the effort. The steak was cooked perfectly and the filling was flavorful and cheesy. I would definitely make these again for a special occasion.
Vivian Chisom
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flank steak pinwheels were surprisingly easy to make and they turned out absolutely delicious. I'll definitely be making these again.
Sibusiso Mkhwanazi
[email protected]I've made these flank steak pinwheels several times now and they're always a crowd-pleaser. The steak is so tender and juicy, and the filling is flavorful and cheesy. I highly recommend this recipe!
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[email protected]These flank steak pinwheels were a hit at my last dinner party! The flavors were amazing and the presentation was beautiful. I'll definitely be making these again.