FLANK STEAK, BROCCOLI AND GREEN BEAN STIR-FRY
Steps:
- 1. In a small bowl, whisk together broth, soy sauce, vinegar, cornstarch, five-spice powder and red pepper flakes. Set aside. 2. Heat 1 tbsp of the oil in a large nonstick skillet or wok. Season flank steak with salt and stir-fry for 3 minutes. Remove to a plate. Add remaining 1 tbsp oil; add onion, broccoli, green beans and carrot. Stir-fry 8 minutes or until crisp-tender. Add 1/4 cup water during last 2 minutes of cooking time and cover. 3. Add broth and soy sauce mixture; bring to a boil and cook 1 minute, until thickened. Stir in beef and any accumulated juices and heat through. 4. Sprinkle with almonds and serve immediately over cooked brown rice.
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Mehedi Ahmed
[email protected]This stir-fry was not good. The steak was tough and the vegetables were overcooked. I would not recommend this recipe.
Jilli Bean
[email protected]This stir-fry was a bit bland for my taste, but it was still good. I would recommend adding some extra soy sauce or garlic to give it more flavor.
Mohammed Emam
[email protected]I followed the recipe exactly and it turned out great! I would definitely recommend this recipe to anyone looking for a quick and easy stir-fry.
Hassan Okesanjo
[email protected]This stir-fry was delicious! The steak was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Dr Oluseun Peter OGUNNUBI
[email protected]I made this stir-fry for dinner last night and it was a hit! The steak was tender and the vegetables were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Sbusiso Sbu
[email protected]This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic to give it more flavor. Otherwise, it was a good recipe.
Rana Rajput
[email protected]I followed the recipe exactly and it turned out great! The steak was tender and juicy, and the vegetables were perfectly crisp. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy stir-fr
RIF Official
[email protected]This stir-fry was delicious! I made it for my family and they loved it. The steak was tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Mia Centeno
[email protected]I tried this recipe and it was really good! The steak was tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I would definitely recommend this recipe to others.
Beavon Kennny
[email protected]This stir-fry was okay. The steak was a little tough and the vegetables were overcooked. The sauce was also a bit bland. I wouldn't make this recipe again.
Clara Williams
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the vegetables were still crispy. The sauce was also very flavorful. I will definitely be making this again.
MD Nobir Hossin
[email protected]This stir-fry was a hit with my family! The steak was tender and juicy, and the vegetables were perfectly crisp. The sauce was also very flavorful. I will definitely be making this again.
M waseem M munsha
[email protected]I followed the recipe exactly and it turned out great! The sauce was flavorful and the vegetables were cooked to perfection. I would recommend this recipe to anyone looking for a quick and easy stir-fry.
Henry Promise
[email protected]This stir-fry was incredibly simple to make and tasted fantastic! The flank steak was tender and flavorful, and the broccoli and green beans were cooked perfectly. I will definitely be making this again.