FLAN DE VANILLA
Flan is a traditional Mexican dessert with many variations. My version is sweet with a pleasant vanilla flavor and luscious caramel sauce.-Shelisa Terry, Henderson, Nevada
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 325°. In a small heavy saucepan, spread 3/4 cup sugar; cook, without stirring, over medium-low heat until it begins to melt. Gently drag melted sugar to center of pan so sugar melts evenly. Cook, without stirring, until melted sugar turns a medium amber color, about 5 minutes. Quickly pour into six ungreased 6-oz. custard cups., In a small saucepan, heat milk and cream until bubbles form around sides of pan; remove from heat. In a large bowl, whisk eggs, egg yolks, salt and remaining sugar until blended but not foamy. Slowly whisk in hot milk mixture. Stir in vanilla., Place custard cups in a baking pan large enough to hold them without touching. Pour egg mixture into cups. Place pan on oven rack; add very hot water to pan to within 1/2 in. of top of cups. Bake 35-40 minutes or until center is just set (mixture will jiggle). Remove cups from water bath immediately to a wire rack; cool 10 minutes. Refrigerate until cold., To unmold, run a knife around edges and invert onto individual rimmed dishes. Sprinkle with pomegranate seeds.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Owen Porter
[email protected]This flan is the perfect way to end a special meal. It's elegant and delicious, and it's sure to impress your guests.
Fran Rhine
[email protected]I'm not usually a fan of flan, but this recipe changed my mind. It's so smooth and creamy, and the vanilla flavor is perfect.
yaseenansari yaseenansari
[email protected]This flan is a must-try for any dessert lover. It's easy to make and it's absolutely delicious.
Annabella Mcquade
[email protected]I would highly recommend this recipe to anyone who loves flan. It's the perfect dessert for any occasion.
GLODEL ILUNGA
[email protected]This flan is so easy to make and it's always a hit with my family and friends.
Justin Matthews
[email protected]I made this flan for a party and it was a huge hit. Everyone raved about how delicious it was.
Kgomotso Madumo
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my extra eggs.
Bawinile Mkhungo
[email protected]This flan is a classic dessert that everyone will love.
abdur rajjak
[email protected]I've tried several flan recipes and this one is by far the best. It's the perfect balance of flavors and textures.
BD TIKTOKER
[email protected]This recipe is a little time-consuming, but it's worth it. The flan is so creamy and delicious.
Amjad Amjad ali
[email protected]I made this flan for my husband's birthday and he loved it. He said it was the best flan he'd ever had.
She Co
[email protected]I'm not a big fan of flan, but I really enjoyed this recipe. It was light and not too sweet.
Murtaugh Otyles
[email protected]This flan is so easy to make and it's always a crowd-pleaser.
James Jacobe
[email protected]I would give this recipe 10 stars if I could! It's the best flan I've ever had.
pamela weightman
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Leichianna “AngelEyes” Faulkner
[email protected]I followed the recipe exactly, but my flan didn't turn out. I'm not sure what went wrong.
Lee Osmond
[email protected]The flan was a little too sweet for my taste, but it was still good.
Biemba Kamana
[email protected]Delicious!
gopaul mithun kumarsingh
[email protected]I've never made flan before, but this recipe was easy to follow and turned out great! My family loved it.
Khan Opkl
[email protected]This flan was a hit! It was creamy, rich, and had the perfect amount of vanilla flavor. I will definitely be making it again.