FLAN DE VANILLA
Flan is a traditional Mexican dessert with many variations. My version is sweet with a pleasant vanilla flavor and luscious caramel sauce.-Shelisa Terry, Henderson, Nevada
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 325°. In a small heavy saucepan, spread 3/4 cup sugar; cook, without stirring, over medium-low heat until it begins to melt. Gently drag melted sugar to center of pan so sugar melts evenly. Cook, without stirring, until melted sugar turns a medium amber color, about 5 minutes. Quickly pour into six ungreased 6-oz. custard cups., In a small saucepan, heat milk and cream until bubbles form around sides of pan; remove from heat. In a large bowl, whisk eggs, egg yolks, salt and remaining sugar until blended but not foamy. Slowly whisk in hot milk mixture. Stir in vanilla., Place custard cups in a baking pan large enough to hold them without touching. Pour egg mixture into cups. Place pan on oven rack; add very hot water to pan to within 1/2 in. of top of cups. Bake 35-40 minutes or until center is just set (mixture will jiggle). Remove cups from water bath immediately to a wire rack; cool 10 minutes. Refrigerate until cold., To unmold, run a knife around edges and invert onto individual rimmed dishes. Sprinkle with pomegranate seeds.
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Owen Porter
p_o41@yahoo.comThis flan is the perfect way to end a special meal. It's elegant and delicious, and it's sure to impress your guests.
Fran Rhine
rhinefran35@hotmail.comI'm not usually a fan of flan, but this recipe changed my mind. It's so smooth and creamy, and the vanilla flavor is perfect.
yaseenansari yaseenansari
yaseenansariy31@gmail.comThis flan is a must-try for any dessert lover. It's easy to make and it's absolutely delicious.
Annabella Mcquade
annabella@hotmail.co.ukI would highly recommend this recipe to anyone who loves flan. It's the perfect dessert for any occasion.
GLODEL ILUNGA
g@gmail.comThis flan is so easy to make and it's always a hit with my family and friends.
Justin Matthews
j-matthews93@yahoo.comI made this flan for a party and it was a huge hit. Everyone raved about how delicious it was.
Kgomotso Madumo
kgomotso@hotmail.comI'm so glad I found this recipe. It's the perfect way to use up my extra eggs.
Bawinile Mkhungo
mkhungo-bawinile62@hotmail.frThis flan is a classic dessert that everyone will love.
abdur rajjak
r.a@aol.comI've tried several flan recipes and this one is by far the best. It's the perfect balance of flavors and textures.
BD TIKTOKER
bd_t7@aol.comThis recipe is a little time-consuming, but it's worth it. The flan is so creamy and delicious.
Amjad Amjad ali
a-amjad22@hotmail.co.ukI made this flan for my husband's birthday and he loved it. He said it was the best flan he'd ever had.
She Co
co_s@hotmail.comI'm not a big fan of flan, but I really enjoyed this recipe. It was light and not too sweet.
Murtaugh Otyles
murtaugh_otyles39@hotmail.comThis flan is so easy to make and it's always a crowd-pleaser.
James Jacobe
j-jacobe@yahoo.comI would give this recipe 10 stars if I could! It's the best flan I've ever had.
pamela weightman
pw@aol.comThis recipe is a keeper! I've made it several times and it always turns out perfect.
Leichianna “AngelEyes” Faulkner
faulkner_l@hotmail.co.ukI followed the recipe exactly, but my flan didn't turn out. I'm not sure what went wrong.
Lee Osmond
o@gmail.comThe flan was a little too sweet for my taste, but it was still good.
Biemba Kamana
b-kamana73@gmail.comDelicious!
gopaul mithun kumarsingh
gopaul_m@hotmail.comI've never made flan before, but this recipe was easy to follow and turned out great! My family loved it.
Khan Opkl
o_khan41@gmail.comThis flan was a hit! It was creamy, rich, and had the perfect amount of vanilla flavor. I will definitely be making it again.