Provided by George Duran
Time 1h30m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Remove the tops from the peppers and cut them in half lengthwise. Clean out the seeds and ribs, give them a rough chop, and put them into a small saucepan. Roughly chop the onion and garlic and add it to the pan. Pour in the vinegar and bring it to a boil. Reduce the heat and simmer for 10 minutes. In the meantime, roughly chop the cilantro and put it into a blender along with the salt and lime juice. When the jalapeno mixture is cooked, add it to the blender. *Cover the blender, put a towel over the lid, and turn it on low. Once it is going, crank it up to the highest setting and puree for 3 minutes. Strain through a medium holed strainer and let cool. Pour into sterilized bottles and refrigerate. The hot sauce will keep for up to a month under refrigeration.
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
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Teresa Fisher
[email protected]This hot sauce is just okay. It's not bad, but it's not great either. I probably wouldn't buy it again.
Muhammad Sajid ali
[email protected]I wasn't a fan of this hot sauce. It was too spicy for me and I didn't really like the flavor.
Shuvo Mojumder
[email protected]This hot sauce is a bit too spicy for my taste, but it's still really good. I love the flavor and the fact that it's made with all-natural ingredients.
Molly McBride
[email protected]This hot sauce is the perfect gift for any hot sauce lover. It's unique, flavorful, and sure to please even the most discerning palate.
Courtney Munn
[email protected]I'm a big fan of spicy food, and this hot sauce definitely delivers. It's got a nice, slow burn that really builds up. I love it on tacos, burritos, and even eggs.
Hamed Khanzadeh
[email protected]This hot sauce is ???! It's got a serious kick, but it's also got a lot of flavor. I love it!
Ethan S
[email protected]This hot sauce is a must-have for any kitchen. It's versatile and can be used on anything from tacos to pizza to chicken wings.
Great Collins
[email protected]I've tried a lot of hot sauces, but this one is by far my favorite. It's got the perfect balance of heat and flavor.
Donna Farner
[email protected]This hot sauce is amazing! It's the perfect addition to any dish that needs a little extra heat.
Md Hafaz
[email protected]This hot sauce is a must-try for any hot sauce enthusiast. It's got a great flavor and a nice kick that will leave you wanting more.
Ashy Slashy
[email protected]I made this hot sauce for a party and it was a huge hit! Everyone loved the unique flavor and the fact that it wasn't too spicy.
Jennifer Rajevich
[email protected]This hot sauce is the perfect balance of heat and flavor. It's not too spicy, but it's definitely got a kick.
Hafez Islam
[email protected]I'm not usually a fan of hot sauce, but this one is a game-changer. The lime flavor really mellows out the heat, making it a perfect addition to tacos, burritos, and even pizza.
kayleigh leslie
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they all come together to create a hot sauce that's both flavorful and fiery.
latene hinds
[email protected]This hot sauce is off the charts! It packs a punch that's sure to leave your taste buds tingling.