FLAMING BANANAS - EASY & ELEGANT
I don't entertain often, but when I do I want to be SURE everything turns out right, so I skip the complicated stuff and use my go-tos, of which this is one. Elegant and tasty enough for company, but sooo easy and absolutely foolproof!
Provided by Martha Price
Categories Fruit Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Melt butter in a chafing dish or skillet. Stir in sugar and heat over medium heat until sugar melts.
- 2. Halve, then slice bananas lengthwise and add to butter-sugar mixture; turn to coat all sides. Pour in rum, keeping on medium heat.
- 3. Pour a little rum into a teaspoon, hold it over the flame of chafing dish, gas range, or other fire source until it flames. Use the flaming rum to light rum in skillet. Spoon flaming sauce over bananas several times. When flames die down, serve with vanilla (or other) ice cream.
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Liz Mets
[email protected]I would give this recipe zero stars if I could.
Gabriel Whitcomb
[email protected]This was the worst dessert I have ever had.
Nkam Betrand
[email protected]I would not recommend this recipe to anyone.
Felix Odhis
[email protected]This was a complete disaster. The bananas burned and the rum sauce was too strong.
keylimezzpie
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
namawejje hajarah
[email protected]The bananas didn't caramelize as much as I would have liked, but they still tasted good.
Robert Debibar
[email protected]This recipe was a bit too sweet for my taste, but I think I just need to adjust the amount of sugar next time.
Nasir Majeed
[email protected]I was skeptical about the rum sauce, but it was actually really good. I'll definitely be making this again.
godstime ekpan
[email protected]5 stars! This is a must-try recipe.
Sarah Wilkinson
[email protected]Yum!
Sumaila Sulemana
[email protected]This was a fun and easy dessert to make. The kids loved helping me flambe the bananas.
Shahid khan Aqbar
[email protected]The presentation was beautiful and the taste was even better. Highly recommend!
janae
[email protected]My family loved it! Definitely adding this to our regular dessert rotation.
Bolaji Favour
[email protected]Easy to follow and turned out perfectly!
Fabian Rivero
[email protected]This was a great recipe! I made it for my friends and they loved it. The bananas were perfectly caramelized and the rum sauce was delicious.