FLAKY PIE CRUST
Provided by Elinor Klivans
Categories Dessert Thanksgiving Fall Winter Chill Pastry Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes one 9-inch crust
Number Of Ingredients 6
Steps:
- Mix flour, sugar and salt in processor. Add butter and shortening. Using on/off turns, process until mixture resembles coarse meal. Drizzle 3 tablespoons ice water over mixture. Process just until moist clumps form, adding more ice water by teaspoonfuls if dough is dry. Gather dough into ball; flatten into disk. Wrap in plastic; chill until dough is firm enough to roll out, about 30 minutes.
- Roll out dough on lightly floured work surface to 12-inch round. Transfer dough to 9-inch-diameter glass pie dish. Fold overhang under. Crimp edges decoratively. (Can be prepared 2 days ahead. Cover and refrigerate.)
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Store Tech
[email protected]I love this pie crust recipe! It's so easy to make and it always turns out perfect. The crust is flaky and golden brown, and it's the perfect base for any pie filling. I've used it for everything from apple pie to pumpkin pie, and it's always been a
BearTrapBigMatt
[email protected]This pie crust recipe is the best I've ever used. It's so flaky and delicious, and it's so easy to make. I highly recommend it!
Ben Rosenberg
[email protected]I'm a beginner baker and this pie crust recipe was perfect for me. It was so easy to follow and the crust turned out perfectly. I'm so happy I found this recipe!
Aisha Abdi
[email protected]This pie crust recipe is a must-try for any baker. It's so easy to make and the results are incredible. The crust is flaky and tender, and it's the perfect base for any pie filling. I've used it for everything from apple pie to pumpkin pie, and it's
woah buddy
[email protected]I love this pie crust recipe because it's so versatile. I've used it for everything from apple pie to quiche, and it's always turned out amazing. The crust is always flaky and golden brown, and it holds up well in the oven. I highly recommend this re
Trevor Siegfried
[email protected]This pie crust recipe is a lifesaver! I used to buy pre-made pie crusts, but they were always soggy and flavorless. This recipe is so much better - the crust is flaky and buttery, and it tastes homemade. I'm so glad I found this recipe!
Mujeeb Real Vlog
[email protected]I'm a huge fan of this pie crust recipe. It's so easy to make and always turns out perfect. I love that it's made with simple ingredients that I always have on hand. I've used it for both sweet and savory pies, and it's always been a hit.
Home Actor
[email protected]This is the best pie crust recipe I've ever used. The crust is always flaky and golden brown, and it's so easy to work with. I've used it for everything from apple pie to pumpkin pie, and it's always turned out perfect.
Madison Draper
[email protected]I've made this pie crust recipe countless times and it never disappoints. It's the perfect balance of flaky and tender, and it always holds up well in the oven. I love that it's also so easy to make - I can whip it up in just a few minutes.
Kavindaya Nayanananda
[email protected]This pie crust recipe is a game-changer! I used to be intimidated by making pie crust, but this recipe made it so easy and enjoyable. The results were incredible - the crust was flaky, buttery, and melted in my mouth.
Mandy Pruitt
[email protected]I love this recipe because it's so simple and straightforward. Even a beginner baker can make a delicious pie crust with this recipe. I've used it for everything from apple pie to chicken pot pie, and it's always turned out amazing.
Menzuu Ali
[email protected]I've tried many pie crust recipes over the years, but this one is by far the best. It's so versatile and can be used for both sweet and savory pies. I highly recommend it!
Heart Breaker
[email protected]This pie crust recipe is a keeper! It was so easy to make and turned out perfectly flaky and golden brown. I used it for a homemade apple pie and it was a huge hit with my family.