FLAKY CHICKEN WRAPS

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Flaky Chicken Wraps image

Serve these chicken-and-biscuit sandwiches warm from the oven with a tangy dipping sauce on the side. Kids love them.

Provided by southern chef in lo

Categories     Lunch/Snacks

Time 45m

Yield 8 serving(s)

Number Of Ingredients 7

2 tablespoons oil
1 (1 ounce) envelope ranch dressing mix
1 (16 1/3 ounce) can ready-to-bake refrigerated buttermilk flaky biscuits, Pillsbury grands
1 (6 ounce) package refrigerated fully cooked grilled chicken breast strips
2 tablespoons butter or 2 tablespoons margarine, melted
1/2 cup sour cream
1/2 cup mayonnaise

Steps:

  • Heat oven to 350°F Lightly grease cookie sheet. In small bowl, combine oil and 1 tablespoon of the salad dressing mix; mix until well blended.
  • Separate dough into 8 biscuits. Press or roll each to form 6-inch oval. Spread scant teaspoon salad dressing mixture on each biscuit. Arrange about 3 chicken breast strips crosswise on center of each biscuit. Bring long ends of biscuit ovals up over chicken, overlapping and pinching to seal. Brush each biscuit with melted butter. Sprinkle tops evenly with 2 teaspoons of the dry salad dressing mix.
  • Bake at 350°F for 18 to 22 minutes or until light golden brown.
  • Meanwhile, in small bowl, combine sour cream, mayonnaise and remaining salad dressing mix; blend well. Serve dipping sauce with chicken wraps.

Zico Mohammed
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These wraps are a great way to use up leftover chicken.


Hassan Saeed
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I love that these wraps are so versatile. You can add or remove ingredients to suit your own taste.


Ayaz Bacha
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These wraps are perfect for a quick and easy lunch or dinner. They're also great for packing in a lunch box.


Smart Bablu
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I've made these wraps several times and they're always a favorite. They're easy to make and they taste great.


Shafqat Hussain
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I made these wraps for a party and they were a big hit! Everyone loved them.


Jane Njeri
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The chicken in these wraps was a little dry, but the vegetables were good.


Saraiki baloch
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I thought these wraps were okay, but I've had better.


Guo Liang
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These wraps were a bit too spicy for me, but my husband loved them.


Zunaisha Xuhaib
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I would not recommend this recipe.


Amanda Williams
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I followed the recipe exactly and the wraps turned out dry.


Kinney Ndiaye
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These wraps were a little bland for my taste.


M Gg
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5 stars!


Mikiyas Tekle
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Delicious!


Adekunbi Ashia
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These wraps were easy to make and they tasted great! I will definitely be making them again.


Arslan Sajjad
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I'm not a big fan of wraps, but these were actually really good. The chicken was tender and the vegetables were cooked perfectly.


Lee Mclain
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These wraps were really good! I especially liked the combination of flavors from the chicken, vegetables, and sauce.


Pierre Dymen
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I love these wraps! They're so easy to make and they're always a crowd-pleaser. I like to add a little bit of avocado and salsa to mine.


Sonjukta Dad
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I made these wraps for my lunch today and they were delicious! The chicken was so moist and the vegetables were crisp and flavorful. I will definitely be making these again.


Dada Sanneh
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These wraps were a hit with my family! The chicken was tender and flavorful, and the vegetables were perfectly cooked. The wraps were also easy to make, which is always a plus.


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