Provided by Nilson
Number Of Ingredients 10
Steps:
- Cook spaghetti and drain. Fry onion in butter until softened. Add seasonings and mushrooms. Blend in soup and milk. Add spaghetti and ham. Top with cheeses and bake uncovered at 350 for 30 minutes. *Recipe is great without cheddar cheese
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than dinh
[email protected]Overall, this casserole was a good dish. It was easy to make and tasted great. I would definitely recommend it to others.
Mumtaz Ali Qureshi
[email protected]This casserole was a bit too salty for my taste. I think I'll reduce the amount of salt next time I make it.
Almamun Hitler
[email protected]I'm not a big fan of ham, but this casserole was surprisingly good. The cheese and bread crumbs really made it.
Nomusa Basi
[email protected]This casserole was easy to make and tasted great. I will definitely be making it again!
Opakirite Princewill
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for brunch or dinner.
Mathews Jere
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfect.
Eriet 1234
[email protected]This is a great recipe for a quick and easy weeknight meal. I used leftover ham and it turned out great.
Abhimanyu Kumar
[email protected]I made this casserole for my family and they loved it! The ham was tender and juicy, and the cheese was melted and gooey. The bread crumbs added a nice crispy texture.
Clayton Shackelford
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time I make it.
Zelwan Shwany
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or picnics because it's easy to transport and serve.
Heather Taylor
[email protected]This ham casserole was a hit at our family dinner! It was easy to make and the flavors were delicious. The ham and cheese were perfectly melted and the bread crumbs added a nice crispy texture. I will definitely be making this again.