Make and share this Five Star Chile Rellenos Casserole recipe from Food.com.
Provided by kymgerberich
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat together eggs, flour and milk. Add drained chilies and cheese. Blend well.
- Pour into well greased 1 1/2 quart casserole dish.
- Bake at 350F for 45 minutes.
Nutrition Facts : Calories 451.6, Fat 29.8, SaturatedFat 17.8, Cholesterol 160.8, Sodium 583.2, Carbohydrate 19, Fiber 1.2, Sugar 4.1, Protein 27.8
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leonard shenuri
[email protected]This casserole is a must-try! It's so delicious and easy to make.
Rocky Wedge
[email protected]I've tried this recipe several times and it always turns out great. It's a keeper!
Vusimuziknowlegde
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to take to a potluck.
snowman 123
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
emmanuel mafuma
[email protected]This casserole is delicious! I love the combination of flavors and the cheese is perfectly melted.
Arfat Islam
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out perfect.
Mc Arif
[email protected]This is my favorite casserole. It's always a hit at parties.
Brent Von Aschen
[email protected]I love this casserole! It's so creamy and flavorful. I always make it when I have guests over.
Rico Mucho
[email protected]This casserole was easy to make and very delicious. I would definitely recommend it to others.
Shahmeer Mustafa
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it! I will definitely be making it again.
Asadyarkhan Khan
[email protected]I followed the recipe exactly and it turned out great. The casserole was creamy and flavorful. I served it with a side of salsa and it was a perfect meal.
Wario Sara
[email protected]This casserole was a hit! The flavors were amazing and the cheese was perfectly melted. I will definitely be making this again.