FIVE STAR BARS
Super easy & super tasty...if your looking for ooey & gooey..,you must try these! This was a recipe that was handed out at work one day...not certain where or who it came from, but certainly glad I got my hands on a copy.
Provided by ReneeJ
Categories Bar Cookie
Time 25m
Yield 12-18 bars, 12-18 serving(s)
Number Of Ingredients 6
Steps:
- Melt the 1/2 cup margarine.
- Mix together in same bowl graham wafer crumbs, coconut, condensed milk & melted margarine, mix well. Press into 9x9 pan ( I used a 2 qt rectangular glass baking dish) .
- Bake 350°F for 15 minutes.
- In microwave safe bowl place chocolate & oil, it's best to break the chocolate up, I use 4 aero bars (you can also use left over chocolate Easter bunny's).
- Microwave on high approximately 2 minutes. As all microwaves vary keep an eye that it doesn't burn.
- Stir well.
- Pour over bottom & place in refrigerator until chocolate topping hardens. Sometimes it's best if left overnight -- that is if your able to wait that long -- Good luck!
Nutrition Facts : Calories 599.5, Fat 48.6, SaturatedFat 31.9, Cholesterol 11.2, Sodium 172.5, Carbohydrate 44.3, Fiber 10.2, Sugar 25.3, Protein 9.1
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Chota Sarkar
[email protected]These bars are the perfect combination of sweet, salty, and crunchy. I can't get enough of them!
Khairul islam islam
[email protected]I'm allergic to nuts, so I had to substitute sunflower seeds in this recipe. They turned out great!
Ntombokhanyo Xhatalaza
[email protected]These bars are way too expensive to make. I could buy a whole cake for less money.
Miryan Chavez
[email protected]I followed the recipe exactly but my bars turned out dry and crumbly. I'm not sure what went wrong.
Aashiya Rai
[email protected]These bars were a disappointment. They were too dense and the flavor was bland.
Toni Krslin
[email protected]I found the crust to be a bit dry, but the filling was delicious.
Retag Sabry
[email protected]These bars are a bit too sweet for my taste, but they're still pretty good.
Sujon Shane247
[email protected]I've tried many different recipes for Five-Star Bars, but this one is by far the best. The crust is perfectly crispy and the filling is smooth and creamy.
AMAZ BOSS
[email protected]These bars are the perfect balance of sweet and salty.
Sinclair Family
[email protected]I love that these bars can be made ahead of time. It makes them perfect for busy weeknights.
Emmanuel Tom
[email protected]These bars are so easy to make, even a beginner baker can do it.
Raza Bhatti
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone raved about how delicious they were.
Tanvir Hossain
[email protected]My kids loved these bars! They were the perfect after-school snack.
Riquelme Rodrigues
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're so rich and decadent, but also surprisingly light and airy.
Alade temitope
[email protected]These Five-Star Bars were a hit at my party! They were so easy to make and everyone loved them.