Categories Onion Stir-Fry Quick & Easy Pork Chop Radish Noodle Bon Appétit
Yield Makes 2 servings
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until almost tender but still firm to bite. Drain well, then return to pot.
- Meanwhile, sprinkle pork with salt, pepper, and five-spice powder. Heat 1 tablespoon oil in medium skillet over high heat. Add pork and stir-fry until cooked through, about 2 minutes. Add remaining 2 tablespoons oil, soy sauce, and vinegar; stir 30 seconds.
- Add pork, green onions, and radishes to noodles and toss to combine. Season to taste with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
JPaul “Jojo” Rosales
j16@hotmail.comThis recipe was a bit too complicated for my taste. I ended up simplifying it and it turned out just as good.
Jesminah Karingu
jesminah_k6@gmail.comThis stir-fry was delicious! The pork was cooked perfectly and the vegetables were still crisp. I will definitely be making this again.
Mawerdi Ahamed
mahamed1@hotmail.comI'm not a huge fan of pork, but I really enjoyed this recipe. The five-spice powder gave the pork a really unique flavor.
md jauel rana
mr22@gmail.comThis was a great recipe for a weeknight meal. It was quick and easy to make, and my family loved it.
Jayef Mahmud
mahmud-j97@hotmail.comI found this recipe to be a bit bland. I added some extra garlic and ginger, and it was much better.
manoj pariyar
pariyar@hotmail.comThis stir-fry was a bit too spicy for my taste, but my husband loved it. He said it was one of the best things I've ever made.
Red samurai Of the blood sea
r_sea9@hotmail.comI'm a big fan of five-spice powder, so I was excited to try this recipe. I wasn't disappointed! The pork was so flavorful and juicy. I will definitely be making this again.
Camper Pappy
camperpappy@hotmail.comThis was a great recipe! I followed it exactly and it turned out perfectly. The pork was tender and flavorful, and the soba noodles were cooked just right.
Anita Debrah
d@hotmail.comI wasn't sure what to expect from this recipe, but I was pleasantly surprised. The five-spice pork was amazing and the soba noodles were the perfect addition. I will definitely be making this again.
James Camp
james@yahoo.comThis stir-fry was delicious! The pork was cooked perfectly and the vegetables were still crisp. I will definitely be making this again.
Santosh Bharti
santosh.b@gmail.comI made this recipe for a party and it was a huge success. Everyone loved the unique flavor of the five-spice pork. I will definitely be making this again.
Sheedskin Korezes
k_sheedskin65@hotmail.frThis was a quick and easy weeknight meal. I used pre-cooked pork and soba noodles, so it was ready in under 30 minutes. The whole family loved it!
Hammad King
hammad_k85@yahoo.comI'm not usually a fan of pork, but this recipe changed my mind. The five-spice marinade made the pork so tender and flavorful. I'll definitely be making this again.
Juan Segovia
s.juan@yahoo.comThis stir-fry was a hit with my family! The five-spice pork was flavorful and juicy, and the soba noodles were perfectly cooked. I also loved the addition of the vegetables, which added a nice crunch and sweetness to the dish.