FIVE SPICE MUFFINS
These muffins are versatile and always moist and delicious. People are surprised to learn that there is zucchini in them. We served them often at Mossberry B&B on Ponderosa Drive.
Provided by K Wiens
Categories Bread Quick Bread Recipes Zucchini Bread Recipes
Time 45m
Yield 18
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 12 cup and a 6 cup muffin pan.
- In a large bowl, stir together zucchini and boiling water.
- In a separate bowl, mix flour, sugar, sunflower seeds, baking soda, salt, cinnamon, cloves, coriander, and nutmeg.
- Blend eggs, vegetable oil, and vanilla extract with the zucchini. Stir the zucchini mixture into the flour mixture. Spoon into the prepared muffin pans.
- Bake 20 to 25 minutes in the preheated oven, or until a knife inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 186.6 calories, Carbohydrate 32.1 g, Cholesterol 31 mg, Fat 5.2 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 1 g, Sodium 230.4 mg, Sugar 17.1 g
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Sky fox Moon
[email protected]These muffins are the perfect fall treat. They're warm, spicy, and filled with the flavors of the season.
Rosa Robles
[email protected]I'm not a big fan of muffins, but these were actually really good. The five-spice powder gave them a really unique and flavorful taste.
Evelia Green
[email protected]These muffins are a great way to use up ripe bananas. They're also a delicious and healthy way to start the day.
Justin Kane
[email protected]I love how versatile this recipe is. You can add in different fruits, nuts, or spices to create your own unique muffins.
Rafin Md
[email protected]I've made these muffins several times now and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Jason Whitledge
[email protected]These muffins are a great way to sneak some vegetables into your kids' diet. They're also a lot healthier than store-bought muffins.
Toyota Townace
[email protected]I'm not a big fan of five-spice powder, but I thought I'd give this recipe a try. I was pleasantly surprised! The muffins were really delicious and the spice wasn't overpowering.
Sara khaled ashlaq
[email protected]These muffins are a bit dense for my taste. I think I'll try a different recipe next time.
Miss Baby
[email protected]I made these muffins with my kids and they had a blast. They loved mixing the ingredients and seeing the muffins rise in the oven.
Sri Onil
[email protected]These muffins are a great way to use up leftover bananas. They're also a healthier alternative to traditional muffins.
Leara Brown
[email protected]I love the unique flavor of these muffins. The five-spice powder gives them a really interesting and complex taste.
Ashton
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Nwaefulu Miracle
[email protected]I didn't have any five-spice powder, so I used a combination of cinnamon, nutmeg, and cloves. The muffins still turned out great!
TEAM DG GAMER
[email protected]These muffins were a bit too spicy for my taste. I think I'll use less five-spice powder next time.
Ewnetu Yineger
[email protected]I followed the recipe exactly and the muffins turned out great! They were moist and flavorful, with a perfect crumb. I will definitely be making these again.
Umarsahib291
[email protected]These muffins are a great way to start the day. They're light and fluffy, with a delicious hint of spice. I also like that they're not too sweet.
Jose Forty
[email protected]This is my new go-to muffin recipe! They're so easy to make and always turn out perfectly. I love the way the five-spice powder adds a little bit of warmth and depth of flavor.
Maule Tamang
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved the light and fluffy texture and the subtle sweetness of the muffins.
Shosi Islam
[email protected]These muffins were absolutely delicious! The five-spice powder gave them a unique and flavorful twist that I loved. I also appreciated that the recipe was easy to follow and didn't require any special ingredients.